Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, hara masala spaghetti. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Hara masala spaghetti is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Hara masala spaghetti is something that I’ve loved my whole life.
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To begin with this recipe, we have to prepare a few components. You can have hara masala spaghetti using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Hara masala spaghetti:
- Take 300 grams boneless chicken
- Prepare 1 onion
- Take 100 grams dahi
- Take 4 Tbsp oil
- Get 1/2 bunch fresh dhuniya
- Make ready 1 bunch podeena
- Get 1 Tbsp lemon juice
- Take 2 _3 hari mirch
- Get 1 Tbsp ginger garlic paste
- Take 1 packet spaghetti
Add salt,black pepper powder,turmeric powder and coriander powder,mix well. Cooking Directions Add all the spice (masala) including the ginger garlic paste and fry for a minute. Add the potatoes and green peas and stir for a while. Hara Masala brings the finishing touch to every meal!.
Instructions to make Hara masala spaghetti:
- Boil spaghetti with salt.
- Blend dhuniya, podeena and hari mirch.
- Add lemon juice and 1/4 cup of water in grind masala.
- Now cut chicken in pieces and cook in pan with oil on it.
- Add ginger garlic paste, dahi and green mixture.
- Now add finely chopped onion and cook with chicken pieces.
- Let it cook and dry.
- Now add boil spaghetti and serve.
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