Kashmiri chai
Kashmiri chai

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, kashmiri chai. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

That is how many Kashmri Chai posts I have written and not published. It seems that every time I about to I find another recipe, another technique, somet. Kashmiri Chai Pink Tea Recipe in Urdu Hindi - RKK.

Kashmiri chai is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Kashmiri chai is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have kashmiri chai using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Kashmiri chai:
  1. Take 7 cup full thadha pani
  2. Take 3 tbsp green tea
  3. Take 1 badyan ka phole
  4. Prepare 8 se 10 elachi
  5. Prepare 1/2 tsp baking powder
  6. Prepare 1 tsp nmak
  7. Take Chai bnany ke lye
  8. Get 1 cup Dodh
  9. Get 1/4 cup green tea
  10. Get 1 tbsp cheni
  11. Take Pink colour agr ap chay to 1 chutki se kam
  12. Prepare Pishta ya badam

Kashmiri tea is a favorite tea in Pakistan. Kashmiri Chai is a traditional milky tea from the region of Kashmir. Unlike most teas, this tea is made with the addition of sea salt, giving it a savory punch. The chai itself has a pinkish hue to it.

Steps to make Kashmiri chai:
  1. Sab sy pahly pan me 2 cup pani daly gy thandy wala or us me gren chai ki patian badyan elachi torh kar baking powder daly gy or pkay gy anch medium high or green tea ko uchalty rhna hai or pani adha khusk kar lina hai or 2 cup pani pher dal dina hai pkaty rhna hai jasy pahly btya
  2. Ye bhi pani adha khusk kar lina hai wasy hi uchalty rhna hai jab pher adha rah jay to 3 cup baki thandha pani dalna hai 5min medium anch py pkay namak daly or slow anch py 5 mint paka ke utar lein thandha kar ke jagh me dal dein isy ap hafta 2 hafta use kar sakty hen
  3. Ab chai tyar krty hen 1 cup dodh lein pan me dal ke garamkarin 1 tbsp cheni daly or jab josh ay to green kehwa 1/4 cup daly gy achy se paka kar tyar kar lein gy or serve karain gy

In authentic Kashmiri tea salt is added and it is called noon chai. But some non Kashmiri people in my city (Karachi) add both salt and sugar so it's up to you. Kashmiri chai is a part of Pakistan's top food menu. Everyone loves to taste it especially in winter days. Kashmiri pink tea recipe is made using healthy ingredients which include dry fruits like almonds.

So that’s going to wrap this up for this exceptional food kashmiri chai recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!