Chinese fried rice,coleslaw and chapman
Chinese fried rice,coleslaw and chapman

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, chinese fried rice,coleslaw and chapman. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Chinese fried rice,coleslaw and chapman is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Chinese fried rice,coleslaw and chapman is something that I have loved my entire life. They are nice and they look wonderful.

This simple, tasty Chinese chicken and cabbage stir fry is quick to make. You can have dinner on the table in the time it takes you to make the rice! Looking for a perfect weeknight dinner?

To get started with this recipe, we must first prepare a few ingredients. You can cook chinese fried rice,coleslaw and chapman using 22 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Chinese fried rice,coleslaw and chapman:
  1. Prepare Rice
  2. Take Oil
  3. Take Scotch bonnet
  4. Get Onion
  5. Prepare Eggs
  6. Prepare Meat
  7. Make ready Carrot and pease
  8. Make ready Sweet corn
  9. Prepare Black pepper
  10. Get Spices and seasonings
  11. Take For the coleslaw:cabbage
  12. Get Baked beans
  13. Take Carrot
  14. Make ready Cucumber
  15. Take Eggs
  16. Take Sweet corn
  17. Take Mayonnaise
  18. Take Milk and little sugar
  19. Take For the chapman: sprite
  20. Take Grenadine syrup
  21. Make ready Cucumber
  22. Make ready Lime

I'm betting that the vast majority of readers have never bought or cooked So this recipe I have for you today is not so much about exactly what should be in the Fried Rice. Because even in China, and certainly in Chinese. The Best Chinese Coleslaw - This healthy twist on Chinese coleslaw will be your new favorite side dish. Gluten-Free adaptable. For a gluten-free dish, use rice vinegar instead of Chinkiang vinegar, and tamari or coconut aminos instead of soy sauce.

Instructions to make Chinese fried rice,coleslaw and chapman:
  1. Parboil rice,strain and set aside
  2. Break eggs in a bowl,add black pepper and whisk,put little oil in a pan and make a scrambled egg and keep aside
  3. Add oil in a pan,add grated scotch bonnet,sliced onion,garlic and ginger paste and stir fry
  4. Add your veggies,and diced meat and keep stiring,then add in scrambled egg and stir
  5. Add spices and seasoning,add rice and stir until well mixed,allow to cook for minutes and its done.
  6. For the coleslaw,Shred cabbage,grate carrot and dice cucumber and put in a bowl
  7. Cut eggs and add sweet corn,baked beans and mix everything together
  8. Mix mayo,milk and sugar together and pour in the bowl,mix very well amd serve
  9. For the chapman,add sprite in a bowl,add grenadine syrup and stir
  10. Add sliced cumcumber,lime and mint leaves,serve chilled

Chinese fried rice prepared with freshly cooked rice has a softer texture, yet you can make the outer surface dryer by frying briefly with high heat. The rice is delicate inside and aromatic outside. This texture is what I perceive a good fried rice suppose to be. This Chinese fried rice has the flavor those other recipes are missing. I want to dedicate this dish to Bergy, whose recipe "AM & B's Indonesian Mehoon" has inspired this dish.

So that’s going to wrap it up with this special food chinese fried rice,coleslaw and chapman recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!