Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, moringa soup(miyan zogale). One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Moringa soup(miyan zogale) is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Moringa soup(miyan zogale) is something which I’ve loved my whole life. They are nice and they look wonderful.
Miyan Zogale - Northern Moringa Soup. I am so excited to be bringing you this recipe, Miyan Zogale. Serving in the north exposed me to a lot of their recipes, and as I mentioned in one of my posts, I tried quite a lot of their native food but I didn't get to.
To begin with this recipe, we must prepare a few ingredients. You can cook moringa soup(miyan zogale) using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Moringa soup(miyan zogale):
- Get Meat
- Make ready Stock
- Take Dry moringa leaves(soak in warm water)/fresh ones
- Take Grounded pea nuts
- Get Grounded melon
- Prepare Pepper,tomatos
- Prepare Crayfish
- Get Onion
- Prepare Vegetable oil(decided to use veg oil,instead of palm oil)
- Make ready Ginger/garlic
- Prepare Salt
- Make ready Maggi
- Take Dry daddawa(Hausa locust beans)
Description: Miyan Zogele is also known as Moringa soup, it is healthy, delicious and easy to prepare, here is my simple recipe. MIYAN Zogale (Moringa soup) is one of the popular Hausa soups. This soup is healthy because of the use of moringa leaves. If you have heard the Miyan zogale as well as most Hausa soups are served with semovita or tuwo shinkafa.
Instructions to make Moringa soup(miyan zogale):
- Get all your ingredients sets aside,cooked meat,grinded groundnuts, grinded melon,pepper blended,daddawa, and others
- Add veg oil in a pot,diced onion,pour in pepper,meat,and daddawa,crayfish and allow to cook again,add stock cover and allow to summer for 2min
- Add in melon,and allow to cook for 3min,then you add in d grinded groundnut too,mix to avoid burning,add little water if soup thick,cover and allow melon and groundnut cook for 15min
- Uncover pot to check if soup is cooked,wash soak moringa in salt water and add to d soup,stir,cover and allow to summer for 2min
- Serve soup with Eba,semo,waina e.t.c
Pls how do I prepare it with fresh okora? I have fresh zogale do I boil before using it or I jus add it in the soup like that? Finally, a moringa soup recipe that's easy to make yet totally delicious, hearty and filling. Moringa is used today to fight malnutrition in poor nations, yet is hardly recognized as a Moringa is a miracle food and healer that can easily be incorporated into soups so you can enjoy its wholesome benefits! Moringa, Tomatoes, Pepper and onions, Seasoning, Salt, Oil, G/nut pepper.
So that’s going to wrap this up for this special food moringa soup(miyan zogale) recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
