Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, tuwon shinkafa with miyar zogale(moringa soup). It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Shinkafa tuwo, moringa, gyadan miya, tomato, pepper, onions, scotch bonnets, meat, dry fish, man shanu (if needed), oil, maggi, curry. See great recipes for Masa mai dambu, My masa second reciepe too! How to Prepare: The Royal Ogbono Soup with Bonus Breakfast Pancake recipe.
Tuwon shinkafa with miyar zogale(moringa soup) is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Tuwon shinkafa with miyar zogale(moringa soup) is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have tuwon shinkafa with miyar zogale(moringa soup) using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Tuwon shinkafa with miyar zogale(moringa soup):
- Prepare Shinkafan tuwo
- Make ready Zogale(moringa)
- Prepare Gyadan miya
- Get Gyada
- Prepare Pepper
- Get Garlic
- Get Ginger
- Make ready Maggie
- Prepare Salt
- Make ready Dry fish
The combination of those ingredients is cooked, mashed, and formed into large balls. Free Download and Streaming Akushi Da Rufi Miyar Zogale on your Mobile Phone or PC/Desktop. How to make dried moringa soup. Tuwo shinkafa (Tuwon shinkafa) is a rice meal, popular in the northern parts of Nigeria.
Steps to make Tuwon shinkafa with miyar zogale(moringa soup):
- After na wanke rice in na zuba shi a pot nasa mashi ruwa na bar shi ya dahu yanda nikeso sai na tuka shi na kwashe
- Da nasamu ganyen zogale na tsike shi na wanke nasa a pot nasa mashi ruwa da pepper,maggi,salt,garlic,ginger,fish na barshi ya dahu sosai har sai da yyi yanda nikeso na sau ke
See how to prepare it from scratch and Tuwo shinkafa is usually prepared from scratch with short grain rice (local rice), but it can also be prepared with rice flour (which. Tuwon shinkafa is a type of Nigerian and Niger dish from Niger and the northern part of Nigeria. It is a thick pudding prepared from a local rice or Maize or millet that is soft and sticky, and is usually served with different types of soups like Miyan kuka, Miyan kubewa. MIYAN Zogale (Moringa soup) is one of the popular Hausa soups. This soup is healthy because of the use of moringa leaves.
So that’s going to wrap it up for this special food tuwon shinkafa with miyar zogale(moringa soup) recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
