Beef gola kabab with puri paratha,salad chutney
Beef gola kabab with puri paratha,salad chutney

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, beef gola kabab with puri paratha,salad chutney. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

This gola kebab is served in the form of mince and with puri paratha it tastes exceptional. You will find this recipe of puri paratha really fascinating. You will find this recipe of puri paratha really fascinating.

Beef gola kabab with puri paratha,salad chutney is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Beef gola kabab with puri paratha,salad chutney is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have beef gola kabab with puri paratha,salad chutney using 30 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Beef gola kabab with puri paratha,salad chutney:
  1. Take 1 tsp Whole Cumin
  2. Get 1 tbsp Coriander Powder
  3. Take 8 Black Pepper
  4. Get 1 tbsp Pippali
  5. Make ready 4 Cardamom
  6. Make ready 1 tsp Javitri
  7. Make ready 250 g Beef Mince
  8. Prepare As per taste Salt
  9. Take 1 /2 tbsp Red Chilli Powder
  10. Make ready 1 /2 tbsp Green Chilli
  11. Prepare 1 tbsp Papaya
  12. Make ready 1 tbsp Ginger Garlic Paste
  13. Take 1 /2 tsp Turmeric
  14. Make ready 1 /2 tsp Black Salt
  15. Prepare 1 /2 tbsp Yellow Food Colour
  16. Get 2 tbsp Green Coriander
  17. Take 2 tbsp Mint
  18. Prepare 1/2 cup Cooking Oil
  19. Prepare #for puri paratha
  20. Make ready 1/2 cup maida
  21. Make ready to taste salt
  22. Prepare 1 tbsp oil
  23. Make ready #for chutney
  24. Prepare 1/4 gathi podeena
  25. Get 1 tbsp imli ka paste
  26. Take 1/4 tsp zeera
  27. Get 1 hari mirch
  28. Prepare 1 gol lal mirch
  29. Take 2 jawe lehsan
  30. Get salt

Commonly we eat gola kabab it with puri, paratha's, or chapati place a cup. Serve with sliced onion, Mint (Podina) chutney, lemon and paratha or naan. In logo ki itne gandi chutney hai. Beef Kabab Roll: Vegetable kabab in Paratha. roti paratha frozen puri paratha frozen onion paratha. mazedar paratha frozen plain paratha indian paratha.

Steps to make Beef gola kabab with puri paratha,salad chutney:
  1. 1- In a pan, add whole cumin, whole black pepper, Pippali, green cardamom, jaivatri and roast it.
  2. 2- After that, grind it well.
  3. 3- In a bowl, add beef mince, grinded powder, salt, red chilli powder, green chilli, papaya, ginger garlic paste, turmeric, coriander powder, yellow colour, green coriander, mint, black salt and mix it well.
  4. 4- Keep in the refrigerate for 4 hours.
  5. 5- Now make the round kabab on seekh and fry until golden brown.
  6. 6- After then steam for 5 minutes.
  7. Tasty Gola kabab now ready to serve
  8. Puri paratha maide mein nmak,oil dal kar soft dough bana lein.
  9. Phir choty pairy bana kar bel lain oil garamkar kay fry kar lain..
  10. Chutney.. chutney sill par peesnai ka apna hi maza hai..hari or lal mirch ko salt dal kar sil batty sai pees lain.
  11. Phir lehsan zeera dal kar peesen
  12. Last mein podeena dal kar peeslen.
  13. Imli ka paste mix karain. mazedar chutney tyar hai..
  14. Salad.1chota timater, kuch piyaz kai ring kat kar sath rakhen or luxurymeal ka lutf uthain..

Pound beef fillets with kitchen hammer & set aside. Beef gola kabab is a popular Recipe in pakistan. One kabab, one nan, rice and salad. * Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Asian Halal Meat and Kabab House directly. Crispy lentil crackers stuffed with yogurt, sweet n sour chutney & potato.

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