Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, aam ras. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Aam ras is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Aam ras is something that I have loved my entire life. They’re nice and they look wonderful.
Aam Means mango & Ras Means juice. so literally the word aamras means mango juice. Basically aamras is plain mango puree or pulp. You can also call it mango nectar. aamras is a summer delight.
To get started with this particular recipe, we have to first prepare a few components. You can cook aam ras using 4 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Aam ras:
- Prepare 1 mango
- Make ready To taste sugar
- Prepare 2 tsp malai
- Prepare 4-5 ice cubes
Aam Ras Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Iftar Items. Aamras recipe - it is flavored mango pulp. Traditionally aamras is served with puri aka aamras puri.
Steps to make Aam ras:
- Take a mixi jar add mango pulp and malai and sugar to taste grind it, add few ice cubes mix it.
- Serve chilled.
Usually served with puffed puris known as aamras puri. Aamras (also known as amras) is a sweet dish featuring in the cuisine of the Indian subcontinent and made from the pulp of the mango fruit. Aamras recipe for puri with step by step pictures - A sweet delicious mango treat made from flavored mango pulp served during summers with poori and sooki moong dal. Most people also serve aam rus with poori for breakfast or for desert. If you plan on serving it with poori do not add any water.
So that’s going to wrap this up with this special food aam ras recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
