Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, giant peanut butter chocolate chip cookies. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
So I made you One Giant Peanut Butter Chocolate Chip Cookie. A thick and chewy peanut butter cookie, bursting with chocolate chips and Reese's peanut butter cups. In case you missed it, I already have two recipes for giant cookies on the site.
Giant Peanut Butter Chocolate Chip Cookies is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Giant Peanut Butter Chocolate Chip Cookies is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have giant peanut butter chocolate chip cookies using 9 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Giant Peanut Butter Chocolate Chip Cookies:
- Get 1 cup butter
- Make ready 2/3 cup brown sugar
- Get 2/3 cup sugar
- Take 1 cup crunchy or smooth peanut butter, according to you preference
- Prepare 2 eggs
- Take 3 cup flour
- Take 2 tsp baking soda
- Take 1/2 tsp salt
- Get 1 1/2 cup chocolate chips (semi-sweet, white, milk, dark…whatever your preference. I like semi-sweet or white)
I usually don't love healthier cookie recipes but these are SO GOOD. They taste like a regular peanut butter cookie. Adapted from Peanut Butter Chocolate Chip Blondies. I shared this GIANT peanut butter chocolate chip cookie in my instagram stories a few weeks ago and you guys have been clamoring for the recipe ever since.
Steps to make Giant Peanut Butter Chocolate Chip Cookies:
- preheat oven to 350°F
- lightly grease cookie sheets
- beat butter until it begins to be smooth
- slowly add the brown and white sugar, beating until well blended
- beat in the peanutbutter until light and fluffy
- stir in the eggs, one at a time. mix well after each addidtion.
- set aside butter and sugar mixture. mix the flour, baking soda, and salt.
- mix the flour mixture into the butter mixture and beat well. fold,inthe chocolate chips.
- drop by tablespoons onto the cookie sheet. you can rolld into a ball or just drop them.
- using a fork dipped in sugar, press each cookie down twice, creating a criss cross pattern.
- bake for 10-12 minutes until just starting to brown
This is the cookie to bake for a movie night in, best enjoyed in your pjs with a tall glass of milk— or glass of wine. These are the best peanut butter chocolate chip cookies. They are super soft, packed with peanut butter flavor and loaded with chooclate. A while ago, I posted a photo of chocolate chip cookies after deciding to throw peanut butter into the batter at the very last minute. Peanut butter chips are folded into a rich chocolate cookie dough and baked to perfection.
So that is going to wrap this up with this exceptional food giant peanut butter chocolate chip cookies recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
