Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, chunky ra-yu!. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
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In the musical metropolis that is Manchester, Chunky has long been one of the hardest working MC/DJ/PRODUCER'S on the circuit. Performing alongside the many itinerant 'A-Listers' passing. Turn on CC for English and Spanish Subtitles!
To get started with this recipe, we must first prepare a few ingredients. You can have chunky ra-yu! using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chunky Ra-yu!:
- Get 100 ml Vegetable oil
- Prepare 50 ml Sesame oil
- Take 5 clove Garlic
- Prepare 1 Takanotsume
- Make ready 1/3 Japanese leek
- Make ready 1 tbsp Korean chili pepper
- Get 1 tsp Sugar
- Make ready 3 tbsp Soy sauce
- Make ready 1 tsp Fish sauce
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Instructions to make Chunky Ra-yu!:
- Peel the garlic, cut in half and remove the core. Roughly mince.
- De-seed the red chili pepper.
- Mince 1/3 of the green onion.
- Add the vegetable oil and the sesame oil to a cooled pan along with the garlic and red chili pepper. Heat on low and let the flavours of the garlic and chili peppers infuse with the oil.
- Once the mixture is bubbling, add the Korean chili peppers and green onion and bring to a boil again. A minute after the mixture has come to a boil, stop the heat and let the mixture cool.
- Once it has cooled, add the seasonings and mix well to dissolve. Transfer to an airtight container and you're done!
- Top this over a raw egg over rice! If you just use the yolk, it'll be delicious and rich.. - - https://cookpad.com/us/recipes/144204-superb-egg-on-rice
- Or add to some to mapo tofu! Check out the recipe for "Sweet Mapo Tofu",, and "Medium Spicy Mapo Tofu". - - https://cookpad.com/us/recipes/155299-authentic-chinese-mapo-tofu-brimming-with-ground-meat-medium-spicy
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So that’s going to wrap it up with this special food chunky ra-yu! recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!