Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, aam ras. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Aam Means mango & Ras Means juice. so literally the word aamras means mango juice. Basically aamras is plain mango puree or pulp. You can also call it mango nectar. aamras is a summer delight.
Aam ras is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Aam ras is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have aam ras using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Aam ras:
- Take 2 ripe mango
- Take Sugar as per the taste
- Get 3-4 Kesar string (optional)
- Make ready 1 pinch cardomon powder
- Take 1/4 cup Milk /water
- Get 1/4 tsp dry ginger powder (optional)
Aam Ras Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Iftar Items. Aamras recipe - it is flavored mango pulp. Traditionally aamras is served with puri aka aamras puri.
Instructions to make Aam ras:
- Peel off rahein mango chopped it
- Take a mixi jar add chopped mango add sugar,elaichi powder,milk grind it into smooth paste then freeze it
- Serve chilled with hot hot puris
- Specialty of gujus aamras and puri
Usually served with puffed puris known as aamras puri. Aamras (also known as amras) is a sweet dish featuring in the cuisine of the Indian subcontinent and made from the pulp of the mango fruit. Aamras recipe for puri with step by step pictures - A sweet delicious mango treat made from flavored mango pulp served during summers with poori and sooki moong dal. Most people also serve aam rus with poori for breakfast or for desert. If you plan on serving it with poori do not add any water.
So that’s going to wrap it up with this special food aam ras recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
