Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, peanut butter, molasses, chocolate chip bars. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Peanut Butter, Molasses, Chocolate Chip Bars is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Peanut Butter, Molasses, Chocolate Chip Bars is something which I’ve loved my whole life. They are fine and they look wonderful.
These no-bake peanut butter cookie bars are my favorite treat! A fudgy cacao topping covers a decadent peanut butter chocolate chip layer. That all sounds fancy, but these peanut butter cookie bars are actually very easy to put together.
To begin with this recipe, we have to prepare a few ingredients. You can cook peanut butter, molasses, chocolate chip bars using 10 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Peanut Butter, Molasses, Chocolate Chip Bars:
- Prepare bars
- Prepare 4 oz salted butter, room temperature
- Take 1 1/4 cup sugar
- Get 3 tbsp molasses
- Prepare 2 large eggs
- Prepare 1 1/2 tsp pure vanilla extract
- Prepare 1 cup crunchy peanut butter
- Get 1 tsp baking soda
- Make ready 1 1/4 cup flour
- Take 1/2 cup each of dark chocolate and milk chocolate chips
The banana helps give them some natural sweetness and softness, while the eggs help makes them light and airy. These bars are loaded with peanut butter, oats, and other good for you ingredients. Perfect for a quick and healthy snack! I also threw in some chocolate chips because chocolate + peanut butter is always a winning combination.
Instructions to make Peanut Butter, Molasses, Chocolate Chip Bars:
- In large mixing bowl cream the butter with sugar and molasses.
- Add in vanilla and eggs, one at a time incorporating until mixed in well.
- Add in peanut butter then baking soda. Mix well
- On low speed mix in flour and chips until all flour is incorporated.
- Preheat oven to 350°F.
- Spread cookie mix into a 9" by 13" baking pan.
- Using damp fingers helps spread this sticky dough much better.
- Bake for 20-25 minutes or until bars are light golden brown.
- Let rest and cool for 1 hour before cutting. Center needs time to set.
- Recipe by taylor68too.
These bars are super soft, thick, and chewy and almost like eating a. Spread the peanut butter cream over the chocolate layer and sprinkle with the peanuts; press in slightly so they stick to the frosting. Let the bars stand until set, then cut into squares to serve. These irresistibly gooey chocolate chip peanut butter bars taste like the lovechild of a chocolate chip cookie and a Reeses peanut butter cup! Of every dessert I've ever made, these peanut butter bars are still one of my go-to recipes for parties, because they're easy to transport, get rave reviews.
So that’s going to wrap this up for this exceptional food peanut butter, molasses, chocolate chip bars recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!