Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, classic macaroni salad. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Classic Macaroni Salad is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Classic Macaroni Salad is something that I have loved my whole life. They are fine and they look fantastic.
This classic macaroni salad is a crowd-pleaser at every cookout, potluck, and picnic! Great macaroni salad and definitely classic picnic food! Everyone has their own take on these types of.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook classic macaroni salad using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Classic Macaroni Salad:
- Make ready 1 pound short pasta or shell
- Prepare 3 hard boiled eggs diced
- Prepare 2 celery ribs minced
- Prepare 1 red bell pepper seeded and minced
- Take 1/4 red onion minced
- Prepare 1/4 cup sweet pickles chopped
- Prepare 1 cup mayonnaise
- Make ready 1/4 cup plus 1 tablespoon pickle juice
- Make ready 2 teaspoons granulated sugar
- Get 1 1/2 tablespoons mustard
- Get Kosher salt and freshly ground black pepper
- Prepare Chopped parsley if desired
We can't imagine summer without it! This is our tried and true trusted version, the one we always hope for leftovers the next day. As you cook the noodles, whisk together the creamy dressing. Shock the cooked noodles in an ice bath to cool them off, then toss them with just a few tablespoons of the.
Instructions to make Classic Macaroni Salad:
- Cook the pasta in salted water according to the package directions, Drain in a colander and rinse under cold water until cooled. Shake the colander to toss the pasta, and drain for about 5 minutes, tossing occasionally.
- Transfer the drained pasta to a large bowl and add the eggs, celery, red bell pepper, red onion and sweet pickles. Mix the mayonnaise, pickle juice, sugar, and mustard in a small bowl and season with kosher salt and freshly ground black pepper.
- Add to the macaroni mix and toss until evenly coated. Season with more salt and pepper to taste and refrigerate for 1 hour before serving. Sprinkle with chopped parsley to add a little color if desired.
This is a classic, tasty, easy macaroni salad recipe! Made with classic ingredient staples including celery, red pepper, and onion and coated in a simple creamy mayo-based dressing. This easy Classic Macaroni Salad recipe will impress your family and friends at your next picnic or BBQ. This dish pairs well with almost anything. The mayo: Most classic macaroni salads are not-very-good-for-you mayo bombs.
So that’s going to wrap it up for this special food classic macaroni salad recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
