Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, thandai rainbow balls. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
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Thandai Rainbow Balls is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Thandai Rainbow Balls is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook thandai rainbow balls using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Thandai Rainbow Balls:
- Prepare 1 cup Thandai powder
- Get as required Rainbow sparkle
- Prepare 1 cup White chocolate
- Make ready 1 cup Condensed milk
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Steps to make Thandai Rainbow Balls:
- Microwave 1 cup of condensed milk for 30 sec.
- Add 1 cup of chopped white chocolate and mix it with the hot condensed milk. It will melt with the condensed milk temperature.
- Once the chocolate will melt add 1 cup of thandai powder and mix it properly.
- Keep it in the freezer for 1 hour. It will set in a sticky consistency.
- After 1 hour prepare ball from it and roll on the rainbow sparkle and keep it in freeze overnight.
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