Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, peanut butter and jelly with a crunchy twist. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Peanut Butter and Jelly with a crunchy twist is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Peanut Butter and Jelly with a crunchy twist is something that I’ve loved my entire life. They are fine and they look wonderful.
Peanut Butter Jelly Banana Bread - With a hint of dark chocolate swirled in, this modern twist on banana bread is sure to be a family favorite (via Wholesome Patisserie). PB&J Yogurt Parfaits - Parfaits are such a fun snack for kids and you can let them do the layering (via Cupcakes & Kale. A quick, family-friendly recipe that adds a crunchy twist to classic French toast.
To begin with this recipe, we have to prepare a few components. You can cook peanut butter and jelly with a crunchy twist using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Peanut Butter and Jelly with a crunchy twist:
- Prepare 2 eggs
- Make ready 1 Cup Milk
- Prepare 2 tbsp Cinnamon
- Get 2 tbsp Sugar
- Get 1/2 tsp nutmeg
- Prepare 6 slices bread
- Take Creamy peanut butter
- Get Strawberry Jelly
- Take Butter
- Prepare 2 cups Frosted Flakes cereal
Peanut butter (crunchy or smooth, your choice, we used crunchy). Tip: Stir peanut butter if necessary to make a smoother mixture and distribute the oil that may have settled. Clean up your workspace by closing the peanut butter and jelly, replacing the bread tie on the opening of the bread. A fun way to enjoy your childhood favorite.
Instructions to make Peanut Butter and Jelly with a crunchy twist:
- Mix eggs, milk, sugar, nutmeg and cinnamon in a deep bowl.
- Make 3 peanut butter and jelly sandwiches.
- Crush cereal in a zip lock bag pour onto a plate.
- Heat butter in a skillet. (Nonstick preferably)
- Dip sandwiches in egg mixture on both sides and into cereal on both sides as well until fully coated.
- Put sandwich in skillet and cook on both sides for 2 minutes or until cereal is golden brown. Enjoy!
We added a little extra crunch with a crushed granola bar topping. MORE+ LESS With rolling pin, flatten each slice of bread. Sixty-three percent of respondents prefer to eat their peanut butter right out of the jar with a spoon. Crunchy peanut butter is important for a bit of textural contrast, and when it comes to the jam, I always reach for something with a good amount of acidity. I build it so that both sides have peanut butter and then the jelly is in the middle.
So that’s going to wrap it up with this exceptional food peanut butter and jelly with a crunchy twist recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
