Golden Syrup Flapjack with Raisins
Golden Syrup Flapjack with Raisins

Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, golden syrup flapjack with raisins. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Golden Syrup Flapjack with Raisins is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Golden Syrup Flapjack with Raisins is something that I’ve loved my whole life.

Brown sugar and oat cakes with raisins. Very easy to make, and very delicious. I have had problems with crumbly flapjack in the past!

To get started with this particular recipe, we must prepare a few ingredients. You can have golden syrup flapjack with raisins using 7 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Golden Syrup Flapjack with Raisins:
  1. Take 200 g Oats
  2. Take 200 g Granola – or more oats (depending on or crunchy or moist you want)
  3. Make ready 100 g Raisin – or dried fruits/crushed nuts/ or more oats
  4. Get 250 g Butter – or Magarine/Peanut butter/chocolate spread
  5. Make ready 250 g Brown sugar – or caster sugar (about 150 should do if you worried about sweetness)
  6. Prepare 6 Tbsp Golden Syrup – or honey (or more spoons depending on or gooey you want it)
  7. Get 3 Tbsp Water

Flapjacks can be frozen but remember that if they. A go-to easy flapjack recipe from Mary Berry. Golden syrup is the preferred choice over honey as honey tends to overpower the flavour of the flapjacks. We use cinnamon, orange zest and raisins to flavour the flapjacks in the recipe below, but you can use any of your favourite flavourings. banana raisin flapjacks - Frugal Living in the UK.

Instructions to make Golden Syrup Flapjack with Raisins:
  1. Place about 100g of the granola and 100g of the oats in a food processor and pulse until roughly ground, but be careful not to overmix making sure the oats keep their texture, not into fine powder.
  2. In a pan add your, butter, sugar and golden syrup and mix on low to med heat.
  3. Add your raisins and stir.
  4. Add 3tbsp water and mix well,
  5. Add your ungrounded oats and granola and stir well.
  6. Add the grounded oats and granola, and mix well. You should get moist gooey mixture like a coarse dough.
  7. Lightly grease a baking tin with butter and spoon in all the mixture.
  8. Using the back of a spoon press into the corners so the mixture is fla.
  9. Place in the oven and bake on 180 until golden brown (about 20 minutes).
  10. Chill the fridge for about 30mins then portion

Pretty much all you need to do is melt the butter, sugar and golden syrup in a large pan. Flapjacks are perfect for taking to work, school or having a snack with a cuppa! This healthy flapjack recipe is slightly less sugary than normal. Leave until cold then cut the flapjack with a sharp knife. Store in an airtight container, interleaved with baking parchment or foil for up to three days.

So that is going to wrap it up for this exceptional food golden syrup flapjack with raisins recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!