Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, sandwich dhokla. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Sandwich dhokla is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Sandwich dhokla is something that I’ve loved my entire life.
Sandwich Dhokla is a combination of sausages and the conventional dhokla. बिना दाल चावल भिगोये बनाये ३० min नए इंस्टेंट सैंडविच ढोकला - Garlic Sandwich Dhokla recipe. Tiranga Dhokha Recipe - Tricolor Sandwich Dhokla for Independence Day. Make this quick and delicious Gujarati Farsan Recipe for your any special occasion or party.
To begin with this recipe, we have to prepare a few ingredients. You can have sandwich dhokla using 30 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sandwich dhokla:
- Get For idli batter:
- Prepare 1 cup udad dal
- Prepare 2 cups gm rice
- Prepare as needed Water and salt
- Take For Instant Dhokla:
- Prepare 1 cup Besan (cheakpea flour)
- Take 1 cup water
- Take 1/2 tsp salt
- Make ready 1/2 tsp citric powder
- Prepare 1 tsp sugar
- Make ready 1/4 tsp soda bicarbonate
- Prepare 1 tbs oil
- Make ready For green chutney:
- Make ready 1 cup Coriander leaves
- Prepare 1/2 cup mint leaves
- Take As per taste Green chillies
- Prepare 1 tsp grated ginger
- Get 1/2 tsp lemon juice
- Take to taste Salt
- Prepare 1/2 tsp sugar
- Make ready 1/2 tsp cummin seeds
- Get For tempering:
- Make ready 4 tbs Oil
- Take 1/2 tsp mustard seeds
- Get 1/2 tsp cumin seeds
- Take 2 Green chillies
- Get 10-15 curry leaves
- Take 1/2 tsp sugar
- Get 4 tbsp water
- Prepare as required For garnishing Finely chopped fresh coriander leaves
It is made with a fermented batter derived from rice and split chickpeas. Dhokla can be eaten for breakfast, as a main course, as a side dish, or as a snack. Sandwich Dhokla is a famous Gujarati snack. You will find many fans of this snack.
Steps to make Sandwich dhokla:
- For idli batter soak rice and urad dal for 4 to 5 hours and grind into a smooth paste add salt to taste and keep for fermentation. After fermentation pour batter into a thin layer in Dhokla steamer plate and steam for 2 to 3 minutes it should not cook fully.
- For Green chutney grind all the chutney ingredients mention above and pour on the top of idli. Similarly mix all the ingredients of Dhokla instantly and pour on the top of green chutney and now cover with lid and steam for 15 minutes.
- For tempering heat oil in pan add mustard seeds and cumin seeds once the mustard seeds crackle add green chilli and curry leaves and turn off the flame, now add sugar, water and mix well, pour this tempering over the dhokla and make into pieces.
- Garnish with coriander leaves and serve hot
Yellow and white with a hint of green inside. Sandwich dhokla is a variety of traditional Idra Dhokla. This dish is made from rice and urud dal With some pre-planning, this sandwich dhokla are easy to cook. How to make Sandwich Dhokla-Layer of white dhokla with green chutney spread over it and topped up with a layer of yellow dhokla. Khatta Sandwich Dhokla recipe is a mouth-watering savory snack recipe.
So that is going to wrap this up with this special food sandwich dhokla recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
