Sandwich dhokla
Sandwich dhokla

Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, sandwich dhokla. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Sandwich Dhokla is a combination of sausages and the conventional dhokla. बिना दाल चावल भिगोये बनाये ३० min नए इंस्टेंट सैंडविच ढोकला - Garlic Sandwich Dhokla recipe. Tiranga Dhokha Recipe - Tricolor Sandwich Dhokla for Independence Day. Make this quick and delicious Gujarati Farsan Recipe for your any special occasion or party.

Sandwich dhokla is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Sandwich dhokla is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook sandwich dhokla using 30 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sandwich dhokla:
  1. Get For idli batter:
  2. Get 1 cup udad dal
  3. Make ready 2 cups gm rice
  4. Take as needed Water and salt
  5. Take For Instant Dhokla:
  6. Prepare 1 cup Besan (cheakpea flour)
  7. Make ready 1 cup water
  8. Prepare 1/2 tsp salt
  9. Prepare 1/2 tsp citric powder
  10. Take 1 tsp sugar
  11. Take 1/4 tsp soda bicarbonate
  12. Take 1 tbs oil
  13. Prepare For green chutney:
  14. Take 1 cup Coriander leaves
  15. Make ready 1/2 cup mint leaves
  16. Take As per taste Green chillies
  17. Take 1 tsp grated ginger
  18. Prepare 1/2 tsp lemon juice
  19. Get to taste Salt
  20. Make ready 1/2 tsp sugar
  21. Get 1/2 tsp cummin seeds
  22. Get For tempering:
  23. Prepare 4 tbs Oil
  24. Get 1/2 tsp mustard seeds
  25. Prepare 1/2 tsp cumin seeds
  26. Get 2 Green chillies
  27. Make ready 10-15 curry leaves
  28. Take 1/2 tsp sugar
  29. Take 4 tbsp water
  30. Take as required For garnishing Finely chopped fresh coriander leaves

It is made with a fermented batter derived from rice and split chickpeas. Dhokla can be eaten for breakfast, as a main course, as a side dish, or as a snack. Sandwich Dhokla is a famous Gujarati snack. You will find many fans of this snack.

Instructions to make Sandwich dhokla:
  1. For idli batter soak rice and urad dal for 4 to 5 hours and grind into a smooth paste add salt to taste and keep for fermentation. After fermentation pour batter into a thin layer in Dhokla steamer plate and steam for 2 to 3 minutes it should not cook fully.
  2. For Green chutney grind all the chutney ingredients mention above and pour on the top of idli. Similarly mix all the ingredients of Dhokla instantly and pour on the top of green chutney and now cover with lid and steam for 15 minutes.
  3. For tempering heat oil in pan add mustard seeds and cumin seeds once the mustard seeds crackle add green chilli and curry leaves and turn off the flame, now add sugar, water and mix well, pour this tempering over the dhokla and make into pieces.
  4. Garnish with coriander leaves and serve hot

Yellow and white with a hint of green inside. Sandwich dhokla is a variety of traditional Idra Dhokla. This dish is made from rice and urud dal With some pre-planning, this sandwich dhokla are easy to cook. How to make Sandwich Dhokla-Layer of white dhokla with green chutney spread over it and topped up with a layer of yellow dhokla. Khatta Sandwich Dhokla recipe is a mouth-watering savory snack recipe.

So that is going to wrap it up for this special food sandwich dhokla recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!