Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, prawn in coconut milk and mustard paste. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
One more recipe from my mom's collection is this classy Prawns Curry in Coconut mustard paste. To be honest it was so yummy that I could have just drank it. Hi Everyone, Today I am going share with you An easy and fast curry with awesome flavour.
Prawn in Coconut milk and mustard paste is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Prawn in Coconut milk and mustard paste is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook prawn in coconut milk and mustard paste using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Prawn in Coconut milk and mustard paste:
- Prepare 8 pieces prawns
- Take 1 cup coconut milk
- Take 3-4 green chillies
- Prepare 2 tbsp mustard whole Grain paste(filtered)
- Prepare 1 onion finely chopped
- Get 1 tomato(chopped)
- Prepare 1 tsp turmeric powder
- Make ready to taste Salt
- Get 1/2 tsp Mustard seeds
- Make ready as needed Sugar
- Prepare 2 tbsp mustard oil
Prawns Coconut Curry recipe is made with tiger prawns in coconut milk curry is a delight to be enjoyed with hot rice. This delicious cooked seafood recipe is an easy preparation and best enjoyed during cloudy days with steamed rice. Did you know: Prawns are low-fat source of protein. Goan Prawn Curry with Coconut is a spicy, sour curry that comes from Goa and is also called Ambot Tik.
Steps to make Prawn in Coconut milk and mustard paste:
- First marinate the prawns with salt & turmeric powder,keep it aside.
- Take a pan,put it on flame & mustard oil.
- Then add the marinated prawns,cook these prawns 75percents done, & then transfer it to a plate.
- In the same oil,add sliced onions,green chillies, mustard seeds,slice tomatoes.
- Cook for a few minutes,now add the mustard paste(filtered), salt, turmeric powder,pinch of sugar, coconut milk & then the prawns.
- Adjust the salt,sugar & water to make it the desired consistency.
- Bring to a boil & simmer on a low heat.
- Serve hot with steamed rice.
Just serve this with steamed rice and you have Grind all the ingredients mentioned under ground masala with coconut milk to a smooth paste and set aside. In a pan, heat coconut oil and add. Heat some oil in a pan. Shallow fry the prawns and keep aside. Ingredients for Prawn in Coconut Shell Recipe.
So that’s going to wrap it up with this special food prawn in coconut milk and mustard paste recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
