Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, 🧑🏽🍳🧑🏼🍳 rice balls in sweet coconut milk (thai dessert) • bua loy |thaichef food. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
🧑🏽🍳🧑🏼🍳 Rice Balls in Sweet Coconut Milk (Thai Dessert) • Bua Loy
To get started with this recipe, we must prepare a few components. You can have 🧑🏽🍳🧑🏼🍳 rice balls in sweet coconut milk (thai dessert) • bua loy |thaichef food using 21 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make 🧑🏽🍳🧑🏼🍳 Rice Balls in Sweet Coconut Milk (Thai Dessert) • Bua Loy |ThaiChef Food:
- Make ready 🟡Green rice balls
- Take 4 pcs. pandan leaves
- Make ready 100 ml. water
- Make ready 50 g. glutinous rice flour
- Get 1 tsp. tapioca flour
- Get 🟡Purple rice balls
- Make ready 75 g. purple sweet potato
- Take 50 g. glutinous rice flour
- Prepare 1 tsp. tapioca flour
- Get 6 tbsp. water
- Prepare 🟡Yellow rice balls
- Take 75 g. pumpkin
- Get 50 g. glutinous rice flour
- Take 1 tsp. tapioca flour
- Take 🟡Coconut milk
- Get 4 cups coconut milk
- Prepare 100 g. palm sugar
- Take 160 g. sugar
- Get 1 tsp. salt
- Prepare leaves pandan
- Take to taste coconut meat
A delicious Thai dessert with pumpkin rice balls in sweet coconut milk, Bua Loy is ready with simple ingredients. Taste and add more sugar as needed. Turn off the heat and remove the pandan leaf. Boil a pot of water and have a large bowl of cold water ready.
Steps to make 🧑🏽🍳🧑🏼🍳 Rice Balls in Sweet Coconut Milk (Thai Dessert) • Bua Loy |ThaiChef Food:
- Starting with Green rice ball • blend pandan leaves with water and strain mix pandan juice with glutinous rice flour + tapioca flour
- Steam purple sweet potato until cooked (10-15 mins) mix with glutinous rice flour + tapioca flour and some water (how much exactly water depend on sweet potato texture)
- Steam pumpkin until cooked (10mins) mix with glutinous rice flour and tapioca flour
- Roll the dough to small balls as shown until finish • boil rice balls in boiling water wait for 1 mins and stir to help separate •cooking until the balls rise to the top and transfer rice balls to room temperature water
- Make sweet coconut sauce •gentle boil coconut milk + salt + sugar + palm sugar and pandan leave for aroma •add 1 more
Usually Thai desserts are served cold, but this one is unique as it is meant to be served warm. Scarica subito la foto Rice Balls In Sweet Coconut Milk Which Is A Thai Dessert Called Bua Loy Bangkok Thailand South East Asia. Continua la ricerca nella raccolta di iStock di immagini stock royalty-free con foto di Alimentazione sana pronte per essere scaricate in modo semplice e. Colorful thai dessert bua loy or bua Loi Contains coconut milk, glutinous rice powder with poached egg, on wooden. Thai sweet dessert, Rice Dumplings in Coconut Milk.
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