Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, crunchy peanut puffed rice. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Today I am making puffed rice, but this recipe can be used to easily puff almost any type of grain you can think of at home. This recipe for popcorn rice or. These puffed rice treats are super crunchy, chocolate-y with a hint of peanut butter and just the right amount of sweetness.
Crunchy peanut puffed rice is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Crunchy peanut puffed rice is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have crunchy peanut puffed rice using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Crunchy peanut puffed rice:
- Take 4 cup puffed rice
- Prepare 1 cup raw peanut
- Get 1/8 cup curry leaves
- Make ready 3 green chillies chopped
- Prepare 1 tsp mustard seeds
- Make ready 2 tsp fennel seeds
- Get 1 tbsp sesame seeds
- Prepare Salt as a taste
- Take 1/2 tsp chilli powder
- Get 1/4 tsp turmeric powder
- Prepare 2 tablespoons oil
- Get 1 tsp roasted cumin powder
Red bell pepper, Napa cabbage, Romaine lettuce, scallions and slices of tender poached chicken are seasoned with a zesty peanut butter dressing for a light main dish. They will turn softer and soak up water. Then add mustard and cumin (optional). Also add chana dal, urad dal and peanuts.
Instructions to make Crunchy peanut puffed rice:
- In a pan heat oil and splutter mustard seeds
- After that add fennel seeds, peanuts, chillies and curry leaves, sauté till they become crunchy and roasted.
- Now add turmeric powder, chilli powder, salt, cumin powder and sesame seeds, Mix well.
- Now add puffed rice and mix well to coat everything. Switch off flame and let cool in pan.
- Store in airtight container. Make sure it’s completely cool. Enjoy With tea or coffee or any time.
Pour the puffed rice cereal into a bowl. Scoop up a heaped teaspoon of the mixture and shape it into a ball with your hands. Put it on top of the cereal. Invert, cut into bars and enjoy. Store in airtight container and enjoy.
So that’s going to wrap this up with this special food crunchy peanut puffed rice recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
