Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, crunchy peanut puffed rice. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Crunchy peanut puffed rice is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Crunchy peanut puffed rice is something which I have loved my entire life.
Today I am making puffed rice, but this recipe can be used to easily puff almost any type of grain you can think of at home. This recipe for popcorn rice or. These puffed rice treats are super crunchy, chocolate-y with a hint of peanut butter and just the right amount of sweetness.
To begin with this particular recipe, we must prepare a few ingredients. You can cook crunchy peanut puffed rice using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Crunchy peanut puffed rice:
- Prepare 4 cup puffed rice
- Prepare 1 cup raw peanut
- Make ready 1/8 cup curry leaves
- Take 3 green chillies chopped
- Take 1 tsp mustard seeds
- Prepare 2 tsp fennel seeds
- Take 1 tbsp sesame seeds
- Get Salt as a taste
- Make ready 1/2 tsp chilli powder
- Take 1/4 tsp turmeric powder
- Get 2 tablespoons oil
- Get 1 tsp roasted cumin powder
Red bell pepper, Napa cabbage, Romaine lettuce, scallions and slices of tender poached chicken are seasoned with a zesty peanut butter dressing for a light main dish. They will turn softer and soak up water. Then add mustard and cumin (optional). Also add chana dal, urad dal and peanuts.
Steps to make Crunchy peanut puffed rice:
- In a pan heat oil and splutter mustard seeds
- After that add fennel seeds, peanuts, chillies and curry leaves, sauté till they become crunchy and roasted.
- Now add turmeric powder, chilli powder, salt, cumin powder and sesame seeds, Mix well.
- Now add puffed rice and mix well to coat everything. Switch off flame and let cool in pan.
- Store in airtight container. Make sure it’s completely cool. Enjoy With tea or coffee or any time.
Pour the puffed rice cereal into a bowl. Scoop up a heaped teaspoon of the mixture and shape it into a ball with your hands. Put it on top of the cereal. Invert, cut into bars and enjoy. Store in airtight container and enjoy.
So that’s going to wrap it up for this special food crunchy peanut puffed rice recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
