#Navratri special Sabudana dahi vada
#Navratri special Sabudana dahi vada

Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, #navratri special sabudana dahi vada. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

#Navratri special Sabudana dahi vada is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. #Navratri special Sabudana dahi vada is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook #navratri special sabudana dahi vada using 15 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make #Navratri special Sabudana dahi vada:
  1. Make ready Sabudana 1 bowl soak
  2. Take 2-3 aalu boil
  3. Make ready salt according your taste
  4. Prepare barik Kata dhaniya patti for garnish
  5. Get 1 tsp jeera bhuna pwd
  6. Make ready red chilli pwd according your taste
  7. Take black paper according your taste
  8. Take green chilies 2-3 chopped
  9. Make ready 500 gm Curd
  10. Take Meethi chatni……..
  11. Get 1 bowl amchur pwd
  12. Prepare sugar according your taste
  13. Prepare 100 gm gud
  14. Get grm masala 1 small tsp
  15. Get salt according your taste
Instructions to make #Navratri special Sabudana dahi vada:
  1. Aalu n sabudana, salt, jeera, green chilies in sb ko mix kr le
  2. Vde fry kr le
  3. Kuch aise bnenge
  4. Chatni ke liye ek pan m amchur ka ghol bna kr pkne rkhe jb ubal aaye to sugar, gud dal mix kre
  5. Jitna thik bna chahe sim gas pr pkaye
  6. Dahi ko ek bowl m dal beat kre vade dale ek bowl m dal chtni dle jeera pwd, dhaniya patti, red chilli powder s sprinkle kre
  7. Ise aap dry fruits (chopped) s garnish kre……. n aap ise kuttu aata ki bundi bna kr garnish kre

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