Lebanese Main Course
Lebanese Main Course

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, lebanese main course. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

It isthe only institution in Lebanon that provides It also carries out continuous scientific Research andqualification courses to achieve its national. The Lebanese Language Institute was founded to develop, preserve, and expand the knowledge The main catalyst behind this project was due to the spread of global communications, especially on the. Course: Appetizer, Main Course, Side Dish.

Lebanese Main Course is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Lebanese Main Course is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have lebanese main course using 47 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Lebanese Main Course:
  1. Get Falafel
  2. Prepare For the dough
  3. Get 1 cup black chickpeas
  4. Make ready 1 tbsp green capsicum, chopped
  5. Make ready 1/2 cup chopped green coriander
  6. Prepare 1 tsp chopped ginger
  7. Take 1 tbsp chopped garlic
  8. Make ready 2 green chilli chopped
  9. Prepare 1/2 tsp cumin powder
  10. Make ready 1/2 tsp roasted panch phutan
  11. Prepare 1/2 tsp baking powder
  12. Take to taste Salt
  13. Make ready For the stuffing
  14. Prepare 1/2 cup grated mozzarella cheese
  15. Get 2 tbsp jalapeno finely chopped
  16. Get as needed Pineapple Salsa
  17. Make ready 1/3 tsp perperi powder
  18. Prepare Ingredients
  19. Take Pineapple Salsa
  20. Make ready 2 slice roasted pineapple
  21. Make ready 3 tbsp sweet chilli sauces
  22. Prepare BabaGanoushDip
  23. Get 1 medium size eggplant roasted
  24. Prepare 3 tbsp hung curd
  25. Get 1 tsp chopped green chilli
  26. Make ready 2 tbsp chopped green coriander leaves
  27. Make ready 1 tsp garlic grated
  28. Make ready 1 tsp grated ginger
  29. Take 1/2 tsp tahini paste
  30. Get to taste Salt
  31. Take TzatziDip
  32. Prepare 2 tbsp grated cucumber(water squized out)
  33. Take 2 tbsp hung curd
  34. Prepare 2 tsp chopped green coriander leaves
  35. Get 1/2 tsp ginger grated
  36. Prepare 1/3 tsp garlic grated
  37. Get to taste Salt
  38. Get 2 tbsp extra virgin olive oil
  39. Take 1/2 tsp cumin powder
  40. Make ready 1/3 tsp black pepper powder
  41. Prepare Salad
  42. Get 1 cup chopped lettuce 1/2 cup grated cucumber (water drained)
  43. Prepare 1 cup chopped green,red, yellow bell paper
  44. Prepare 1 tbsp chopped onion
  45. Take 1/2 tsp grated garlic
  46. Take 3 tbsp salad dressing
  47. Take 1 tsp roasted sesame seeds

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Steps to make Lebanese Main Course:
  1. Mix the ingredients of stuffing well and keep aside. - - Grind and ingredients of dough in a grinder to a coarse paste. Rest it for 10 minutes. - - Make cylindrical cutlets with 1 tsp stuffing and deep fry in low-medium flame. - Crispy and delicious falafel is ready.
  2. Chopped the pineapple slices into small chunks and mix the sauce. Salsa is ready.
  3. Mix all the ingredients above and make a smooth paste. - - Transfer to a serving container and garnish with pomegranate kernel and coriander leaves.
  4. Mix all the ingredients nicely with the help of a spoon and the dip is ready.
  5. Mix all salad ingredients with salad dressing and garnish with sesame seeds. - Thank you

The language of instruction is English. The Centre for Lebanese Studies is a research center that aims to produce relevant research in a collaborative, respectful, critical, valuable, equitable and transparent manner. This course will allow you to learn Lebanese language by guiding you through the learning process and allowing you to learn at your own pace. Please note that this course is still under construction. Places Beirut, Lebanon Community organisation Lebanese University.

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