Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, babaganush. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Watch how to make the best baba ganoush in this short recipe video! You'll start by roasting your eggplant in the oven.
Babaganush is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Babaganush is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook babaganush using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Babaganush:
- Get 4 small Japanese Eggplants
- Make ready 1/3 cup Tahini
- Take 1 tbsp Dried Mint
- Get 1 tsp Lemon Juice
- Make ready 1 tsp Liquid Smoke
- Prepare 1/2 tsp Mediterranean Sea Salt
- Take 2 tbsp Mayonaise
Steps to make Babaganush:
- Fire roast eggplants (skin on) over open flame on bbq grill until skin is soft enough to easily peel off.
- Take skinned eggplants and all other ingredients and place into large blender.
- Blend until smooth and your Babaganush is ready to be served. Can be eaten as a dip with flat bread and or pita bread.
So that is going to wrap it up for this special food babaganush recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!