White chanapulao/kabuli chanapulao
White chanapulao/kabuli chanapulao

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, white chanapulao/kabuli chanapulao. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Chana Pulao Recipe with step by step photos. Aromatic and tasty pulao made with Chana pulao recipe with step by step photos. This is a one-pot spiced fragrant For the chana pulao obviously you have to first cook the chickpeas (sAfed chana or kabuli..recipe

White chanapulao/kabuli chanapulao is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. White chanapulao/kabuli chanapulao is something which I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have white chanapulao/kabuli chanapulao using 16 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make White chanapulao/kabuli chanapulao:
  1. Make ready white chany 250 gm/1 pao
  2. Make ready rice half kg
  3. Take 1 onion cut kar lain
  4. Make ready kali mirch powder 1/2 tspn
  5. Take 1 badi ilachi
  6. Make ready ginger garlic paste 1 tblspn
  7. Make ready 12 green chillies paste bana lain
  8. Prepare 1/2 cup oil
  9. Make ready zeera 1 tspn
  10. Take 2 sticks dar chini
  11. Make ready 10 sabut kali mirch
  12. Get 4 loung
  13. Make ready salt 1 tspn or as per ur taste
  14. Prepare lal mirch powder 1 tspn
  15. Make ready 1/2 cup dahi
  16. Take water as req

Try it and enjoy this very quick, easy and simple recipe. There is also 'Kala Chana' known as Bengal gram which looks like this - This variety is commonl. Kabuli Chana and White Chana also known as Garbanzo Beans are one and the same thing Achari Chana Pulao recipe with step by step photos. Here's an interesting chana pulao that I came across at dhaba while I was in achari chana pulao also known as pickled kabuli chana pulao is for those who love the complex interplay of spices in pickles, rice.

Steps to make White chanapulao/kabuli chanapulao:
  1. Channo ko over night bhigo lain or phr boil kar ke side py rakh dain..rice ko alg sy bhigo lain
  2. Ab 1 karahi mn oil daly or pyaz add kry..lit golden kar lain.. or phr sb spices add kar dain.. g.g paste daly..green chilies paste.. dahi. achy sy bhony..thora thora pani add kar ke mirch bhon lain
  3. Ab jitney rice hain us sy dubl pani add kar lain.. or 1 ubal any dain..jab pani ko ubal a jay o ricead kar dain..sth e boil chickpeas add kry..salt chk kar lain..agr km lgy to add kar lain..phr pani dry hony dain
  4. Dum dy lain.. mazydar sa pulao ready hy

Kabuli chana pulao- In Northern Part of India kabuli chana or chick peas are mostly used for making chana masala or choley. Kabuli Channa Pulao is a flavorful and a very simple dish. As Channa (chickpeas) is rich in protein and fiber, this pulao is very healthy and makes a wholesome meal. It also makes a perfect lunch box recipe. Kabuli Chana Pulao - Munawer Latif Chana pulao is an excellent dish for your daily meals.

So that’s going to wrap it up for this special food white chanapulao/kabuli chanapulao recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!