Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, white chanapulao/kabuli chanapulao. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
White chanapulao/kabuli chanapulao is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. White chanapulao/kabuli chanapulao is something that I’ve loved my whole life.
Chana Pulao Recipe with step by step photos. Aromatic and tasty pulao made with Chana pulao recipe with step by step photos. This is a one-pot spiced fragrant For the chana pulao obviously you have to first cook the chickpeas (sAfed chana or kabuli..recipe
To get started with this recipe, we must first prepare a few ingredients. You can have white chanapulao/kabuli chanapulao using 16 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make White chanapulao/kabuli chanapulao:
- Make ready white chany 250 gm/1 pao
- Get rice half kg
- Take 1 onion cut kar lain
- Prepare kali mirch powder 1/2 tspn
- Take 1 badi ilachi
- Get ginger garlic paste 1 tblspn
- Make ready 12 green chillies paste bana lain
- Make ready 1/2 cup oil
- Get zeera 1 tspn
- Take 2 sticks dar chini
- Make ready 10 sabut kali mirch
- Take 4 loung
- Get salt 1 tspn or as per ur taste
- Get lal mirch powder 1 tspn
- Get 1/2 cup dahi
- Get water as req
Try it and enjoy this very quick, easy and simple recipe. There is also 'Kala Chana' known as Bengal gram which looks like this - This variety is commonl. Kabuli Chana and White Chana also known as Garbanzo Beans are one and the same thing Achari Chana Pulao recipe with step by step photos. Here's an interesting chana pulao that I came across at dhaba while I was in achari chana pulao also known as pickled kabuli chana pulao is for those who love the complex interplay of spices in pickles, rice.
Instructions to make White chanapulao/kabuli chanapulao:
- Channo ko over night bhigo lain or phr boil kar ke side py rakh dain..rice ko alg sy bhigo lain
- Ab 1 karahi mn oil daly or pyaz add kry..lit golden kar lain.. or phr sb spices add kar dain.. g.g paste daly..green chilies paste.. dahi. achy sy bhony..thora thora pani add kar ke mirch bhon lain
- Ab jitney rice hain us sy dubl pani add kar lain.. or 1 ubal any dain..jab pani ko ubal a jay o ricead kar dain..sth e boil chickpeas add kry..salt chk kar lain..agr km lgy to add kar lain..phr pani dry hony dain
- Dum dy lain.. mazydar sa pulao ready hy
Kabuli chana pulao- In Northern Part of India kabuli chana or chick peas are mostly used for making chana masala or choley. Kabuli Channa Pulao is a flavorful and a very simple dish. As Channa (chickpeas) is rich in protein and fiber, this pulao is very healthy and makes a wholesome meal. It also makes a perfect lunch box recipe. Kabuli Chana Pulao - Munawer Latif Chana pulao is an excellent dish for your daily meals.
So that’s going to wrap this up for this exceptional food white chanapulao/kabuli chanapulao recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
