Sabudana Vada
Sabudana Vada

Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, sabudana vada. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Sabudana Vada is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Sabudana Vada is something that I’ve loved my whole life.

Sabudana Vada, one of my favorite fasting snacks is a fried patty made with tapioca pearls (sago), potatoes, peanuts and herbs. This recipe gives you a super delicious Sabudana Vada that is crispy. To make good sabudana vada, always soak the sabudana well until they turn soft.

To begin with this recipe, we have to prepare a few components. You can have sabudana vada using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Sabudana Vada:
  1. Get 200 gm Sabudana
  2. Make ready 3 Aloo
  3. Take 3 Green chillies
  4. Prepare 1 inch Adrak
  5. Get Salt as per taste
  6. Take 3 tbsp Lal mirch powder
  7. Prepare 100 gm Mungphali dana powder
  8. Get 50 gms Dhaniya patta

All the ingredients are mixed together. Sabudana Vada is a crispy delicious snack made by deep frying spiced sabudana and potato cutlets. This is traditionally a Maharashtrian recipe, but is now widely enjoyed across other parts of the. Sabudana vada, traditionally an ingredient used during fasts, sabudana is a favourite amongst Maharashtrians.

Instructions to make Sabudana Vada:
  1. Soak sabudana overtime in a deep thali adding water till it is covered.
  2. Nxt morning boil potatoes and mash it once it cool.
  3. Add potatoes to the soak sabudana.
  4. Grind mungfali dana in powder form and add it.
  5. Make green chilies and adrak paste and add it.
  6. Add salt, lal mirch powder to it. Add dhaniya patta too.
  7. Finally mix everything very nicely and form balls, press slightly like vadas and deep fry it.
  8. Sabudana vada is ready.

It lends itself to such lovely recipes, such as these vadas! Sabudana vada with step by step photos. Sabudana vada or Sago vada is one of the popular Maharashtrian recipes made during Navaratri fasting(vrat). This is the first time I am trying my hands. Sabudana Vada Recipe, Learn how to make Sabudana Vada (absolutely delicious This Sabudana Vada recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food.

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