Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, sabudana vada. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Sabudana Vada, one of my favorite fasting snacks is a fried patty made with tapioca pearls (sago), potatoes, peanuts and herbs. This recipe gives you a super delicious Sabudana Vada that is crispy. To make good sabudana vada, always soak the sabudana well until they turn soft.
Sabudana vada is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Sabudana vada is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook sabudana vada using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sabudana vada:
- Prepare 1 cup sabudana (soak it in water for atleast 5 hours)
- Take 4 medium size potatoes boiled and smashed
- Prepare 2-3 green chillies finely chopped
- Take 1 tsp finely chopped ginger
- Take 1 tsp jeera
- Get 1-2 tsp lemon juice
- Make ready 1/2 cup peanut powdered coarsely
- Take 1.5 tsp sugar
- Prepare Rock salt to taste, u can use regular salt if you are not making
- Get Oil for frying
All the ingredients are mixed together. Sabudana Vada is a crispy delicious snack made by deep frying spiced sabudana and potato cutlets. This is traditionally a Maharashtrian recipe, but is now widely enjoyed across other parts of the. Sabudana vada, traditionally an ingredient used during fasts, sabudana is a favourite amongst Maharashtrians.
Instructions to make Sabudana vada:
- Mix all the ingredients mentioned above except the oil in a mixing bowl.
- Make flat round patties or vadas using small portion of the mixture.
- Heat the oil properly and fry the vadas on medium heat.
- Serve it with cold curd or sweet curd!
It lends itself to such lovely recipes, such as these vadas! Sabudana vada with step by step photos. Sabudana vada or Sago vada is one of the popular Maharashtrian recipes made during Navaratri fasting(vrat). This is the first time I am trying my hands. Sabudana Vada Recipe, Learn how to make Sabudana Vada (absolutely delicious This Sabudana Vada recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food.
So that is going to wrap it up for this exceptional food sabudana vada recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
