Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, curry rice with tomato goat meat sauce. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
HOW TO MAKE JOLLOF RICE WITH GOAT MEAT White Rice Balls With grilled Goat Meat and mushrooms in Red Curry Sauce. Blended Tomato Goat Meat Stock Sun flower vegetable oil Goat meat Parsley Onions Garlic.
Curry rice with tomato goat meat sauce is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Curry rice with tomato goat meat sauce is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have curry rice with tomato goat meat sauce using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Curry rice with tomato goat meat sauce:
- Make ready Rice
- Get Curry
- Take Goat meat
- Get Salt
- Make ready Onion
- Take Vegetable oil
- Make ready Sombo
- Make ready Fresh tomatoes
- Make ready Goat meat
- Prepare cubes Stock
- Prepare Dry pepper
This recipe comes from Host Chelsie Kenyon on About.com's Mexican cooking forum. Slowly add in broth and tomato sauce into rice, not directly onto hot pan. Goat Recipes (Curry Goat ) - Free download as PDF File (.pdf), Text File (.txt) or read online for free. Add coconut milk just before serving.
Steps to make Curry rice with tomato goat meat sauce:
- Parboil rice,rinse and boil again add salt and curry to boil untill is done.
- Season and boil the goat meat.
- Blend sombo and fresh tomatoes and fry in vegetable oil.
- Add seasoning,stock cubes,dry pepper boiled goat meat.
- Leave it to boil well and sauce is set.
Serve with Rice and Peas - click here for recipe (this link will open in a new browser. In this simple goat curry recipe, lean and healthy goat meat becomes tender from simmering with tomatoes and traditional Indian spices. Look for goat at ethnic markets or ask your butcher to order it for you. Serve with brown basmati rice and a dollop of yogurt. Add the tomatoes and their juices, the coconut milk and sugar; bring to a boil.
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