Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, incredibly easy foolproof tomato chicken curry. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Incredibly Easy Foolproof Tomato Chicken Curry is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Incredibly Easy Foolproof Tomato Chicken Curry is something that I’ve loved my whole life.
Tomato Chicken Curry Recipe is a chicken curry made with lots of tomatoes and onions. The chicken curries in my blog are awesome and have been made in different types such as gravy curries and kormas. Below is a quick and easy and instant recipe of chicken curry which is mouth watering.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have incredibly easy foolproof tomato chicken curry using 20 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Incredibly Easy Foolproof Tomato Chicken Curry:
- Get A (to season the meat)
- Make ready 1 as much (to taste) Chicken
- Take 100 grams Plain yogurt
- Prepare 1 tbsp Curry powder
- Prepare 1 tsp Sugar
- Make ready 1 tsp Salt
- Make ready 1 as much (to taste) Grated garlic
- Get 1 as much (to taste) Grated ginger
- Prepare B (Curry)
- Make ready 40 grams Cashew nuts
- Take 3 tbsp Olive oil
- Get 1 as much (to taste) Grated garlic
- Prepare 1 as much (to taste) Grated ginger
- Prepare 1 tbsp Curry powder
- Get 1 Canned tomatoes
- Make ready 1 pinch Oregano Leaf
- Take 100 ml Fresh cream
- Make ready 1 more than 10 grams Butter
- Get 1 Salt
- Make ready 1 Sugar
This is an Easy Chicken Curry that you need in your life. This easy chicken curry is our go-to on a Friday night rather than ordering from the local Indian restaurant! It has all of the flavour of a takeaway tomato based Indian chicken curry, but much less calories. I love how quick and easy it is!
Instructions to make Incredibly Easy Foolproof Tomato Chicken Curry:
- Cut the chicken into bite-sized pieces. Mix the A ingredients well, put in a plastic bag, and let rest overnight.
- Put the cashew nuts in a blender and mix well, and add a little bit of water to form a paste. You could use a wooden pestle instead.
- Add the olive oil, garlic and ginger to a frying pan. Cook on a low heat until fragrant. If you prefer your curry spicy, add red chili pepper.
- Add 1 tablespoon of curry powder, mix on a low heat for 2 minutes, and cook until fragrant, avoiding burning the mixture.
- Open the canned tomatoes and pour in, then sprinkle in the oregano. Mix with a wooden spatula. Simmer for 4 to 5 minutes on a medium heat.
- Add the chicken and sauce into the frying pan, and mix.
- Add the cashew nut paste and simmer for 5 to 10 minutes on a low to medium heat.
- Finally add the butter and fresh cream. When it boils, season with salt and sugar and it's done. If you prefer a richer taste, add more butter.
- Serve in a dish, and pour fresh cream on top. It goes well with cooked rice and naan bread, too.
The recipe works great with chicken breast or thighs. I HIGHLY recommend using good quality canned tomatoes (Muir Glenn, Pomi, etc), and learn from my mistake: don't use a type of canned tomatoes that aren't. This Chicken, Coconut & Tomato Curry. It's quite possibly the easiest cook-from-scratch curry recipe you'll find, using just a handful of simple ingredients. I served my curry with white basmati rice and poppadoms.
So that’s going to wrap this up with this exceptional food incredibly easy foolproof tomato chicken curry recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
