Beetroot Biryani pulao
Beetroot Biryani pulao

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, beetroot biryani pulao. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Beetroot Pulao is my friends recipe, I made it for todays lunch and paired it with a simple onion raita. My friend watsapped me this recipe, coincidentally one of my reader sent recipe for beetroot rice. Home » Recipes » Pulao and Biryani. beetroot rice.

Beetroot Biryani pulao is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Beetroot Biryani pulao is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have beetroot biryani pulao using 18 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Beetroot Biryani pulao:
  1. Take 1 cup basmati rice
  2. Make ready 2 medium size beetroot
  3. Get 1 onion sliced
  4. Prepare 1 bay leaf
  5. Make ready 1 cinnamon stick
  6. Prepare 2 green cardamon
  7. Prepare 1 star anise
  8. Take 1.5 tbs biryani masala
  9. Take 1/2 tbs garam masala powder
  10. Make ready 1 tbs ginger garlic paste
  11. Make ready 1/4 cup yogurt
  12. Make ready 1 handfull mint leaves
  13. Get 2 tbs ghee
  14. Prepare 1/2 tsp cumin seeds
  15. Take 2 green chillies
  16. Get 1 pinch hing/ asafoetida
  17. Take to taste Coriander leave for garnishing
  18. Prepare to taste Salt

One of the healthy and best pulao recipe i have made and kids too loved it. Beetroot Pulao made in the Instant Pot! This beetroot pulao is a great way to sneak in the beets for those picky eaters. Sarvesh isn't huge on beets otherwise but he really liked this pulao!

Steps to make Beetroot Biryani pulao:
  1. Wash and soak the rice bastmati rice in enough water for 30mint.
  2. Take a nonstick pan add 2 tbs ghee, heat on medium flame. Add cumin seeds, and hing let the cumin seeds sizzle. Then add bay leave, cinnamon stick, green cardamom. Star anise saute them for second.
  3. Now add sliced onion saute them till they become pink in colour, and add ginger garlic paste. Cook till raw small of ginger garlic goes off.
  4. Cut the one beet root in small small cubes, and grate another beet root.add grated and beetroot cubes in the masala. Also add green chillies.
  5. Now add chopped mint leaves mix it well
  6. Add biryani masala, garam masala, salt, mix all togather well cook it for 1 min
  7. Lower the flame, and whisked yogurt in it.mix well.
  8. Add soaked rice in it.
  9. Now add 2 cup of water, mix all well.
  10. Cover it with lid, Cook on slow flame. Carefully stirring in between.
  11. Once rice cooked well switch off the flame. Leave it for 10 min.
  12. After 10 min. serve hot with veg raita or salan.

Beets are high in immune-boosting vitamin C, fiber, essential Beetroot has several nutrients needed for good health. Beetroot rice is very easy to prepare and also. Beetroot pulao or beetroot pulav is easy one pot made in pressure cooker beetroot pulao recipe, beetroot rice, pualo recipe, pulao recipe, easy pulao, how to make beetroot pulao, lunch box. Beetroot rice (Beetroot pulao) is one of the yummy, colorful, kids friendly rice varieties for lunch box. One by making beetroot masala and mix with leftover cooked rice.

So that’s going to wrap it up with this special food beetroot biryani pulao recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!