Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, sabudana vada. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Sabudana Vada is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Sabudana Vada is something which I have loved my entire life.
Sabudana Vada, one of my favorite fasting snacks is a fried patty made with tapioca pearls (sago), potatoes, peanuts and herbs. This recipe gives you a super delicious Sabudana Vada that is crispy. To make good sabudana vada, always soak the sabudana well until they turn soft.
To begin with this recipe, we have to prepare a few ingredients. You can cook sabudana vada using 10 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Sabudana Vada:
- Prepare 1 cup Saudara
- Take 2 potato boiled & cut into cubes
- Take 1/2 cup roasted peanuts
- Make ready 1/2 tsp ginger paste
- Prepare 1 tsp cumin
- Make ready 1 chili finely chopped
- Get 2 tbsp coriander chopped
- Prepare 1/2 tsp salt
- Get 1 tsp lemon juice
- Prepare Oil for frying
All the ingredients are mixed together. Sabudana Vada is a crispy delicious snack made by deep frying spiced sabudana and potato cutlets. This is traditionally a Maharashtrian recipe, but is now widely enjoyed across other parts of the. Sabudana vada, traditionally an ingredient used during fasts, sabudana is a favourite amongst Maharashtrians.
Steps to make Sabudana Vada:
- 1st in a large bowl take sabi dana & soak with enough water for 3hours.
- Drain off the water & rest for 30 mins.
- Now take the soaked saudara in a large bowl.
- Also add potato & peanuts.
- Additionally add ginger paste,cumin, green chili, coriander & salt.
- Mix & mash well with your hand.
- Prepare Vada.
- Now take a kadai add oil, when oil is hot then add vada & fry well.
- Finally serve sabudana vada with curd.
It lends itself to such lovely recipes, such as these vadas! Sabudana vada with step by step photos. Sabudana vada or Sago vada is one of the popular Maharashtrian recipes made during Navaratri fasting(vrat). This is the first time I am trying my hands. Sabudana Vada Recipe, Learn how to make Sabudana Vada (absolutely delicious This Sabudana Vada recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food.
So that’s going to wrap this up for this exceptional food sabudana vada recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
