Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, peas pulao. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Peas pulao is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Peas pulao is something that I’ve loved my entire life. They are nice and they look fantastic.
Peas pulao recipe With video and step by step photos - This tasty matar pulao is simple and easy to This one pot peas pulao is aromatic and has sweet tones because of peas. Green peas are known as matar in hindi and Pulao is a Indian rice pilaf. Peas pulao or matar pulao is a popular dish which was made especially during winter months in northern parts of India.
To get started with this particular recipe, we must prepare a few ingredients. You can cook peas pulao using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Peas pulao:
- Make ready 200 gms rice
- Get 300 gms water
- Prepare 1 cup fresh peas
- Prepare 1 onion long slices
- Take 1 tsp cumin seeds
- Take 1 bay leaf
- Prepare as per taste Salt
- Get 1 1/2 tsp red chilli powder
- Take 1 tsp turmenic powder
- Take 1 tsp garam masala
- Make ready 2 tbsp oil
This simple Indian rice dish probably needs no introduction. Peas Pulao or Matar Pulao is a quick, filling, one pot, flavorful rice dish made with green peas ,onions and whole spices. Peas pulao or matar pulao is white basmati rice cooked with sweet garden peas, ginger and whole spices. Both stovetop and instant pot methods included.
Steps to make Peas pulao:
- Soak rice for half an hour.
- Take one cooker, add oil cumin seeds,bay leaf after few seconds add onions.
- When onion turns golden, add peas now add all spices.
- Now add rice, add water mix well.
- Give one whistle, and turn off the gas.
Delicious Recipe for Indian Green Peas Pulao with basmati rice. This is my recipe for Peas Pulao. Think about it - Peas and Rice. You can eat a hundred of these when you feel like it. Peas pulao or matar pulao recipe - mild flavored pulao recipe made with green peas.
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