Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, spicy tomato chicken curry(eid special). It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Spicy tomato chicken curry(Eid special) is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Spicy tomato chicken curry(Eid special) is something that I’ve loved my whole life.
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To get started with this recipe, we have to prepare a few components. You can have spicy tomato chicken curry(eid special) using 27 ingredients and 18 steps. Here is how you cook it.
The ingredients needed to make Spicy tomato chicken curry(Eid special):
- Prepare 400 gm chicken
- Take 1 grate tomato
- Make ready 2 tsp ginger paste
- Take 2 tsp green chill paste
- Take 2 potato(boil)
- Take 1/2 cup white oil
- Prepare 2 cup chop onion
- Make ready 2 tsp garlic paste
- Prepare 1 tsp red chilli powder
- Prepare 5 cardamon seeds
- Prepare 2 tsp lemon juice
- Take 2 tsp salt
- Make ready 2 dry red chill
- Take 4 black pepper
- Get 2 clove
- Prepare 1/2 inch cinnamon
- Get 1 tsp kasuri methi
- Make ready 1 tsp roast cumin seeds
- Make ready 2 tsp roast coriander seed
- Make ready 1 tsp fennel powder
- Prepare 2 cup warm water
- Take 1 tsp garam masala
- Get 1 tsp white pepper
- Prepare 1 tsp turmeric
- Make ready 2 tsp kashmiri red chilli
- Make ready Powder
- Make ready 1 tsp meat masala
This is yet another simple chicken curry recipe.a spicy Tomato chicken curry. Is it possible to have a gravy without using. View top rated Spicy tomato chicken curry recipes with ratings and reviews. Spicy Coconut Chicken Curry, Spicy Roast Chicken, Chicken Curry Homestyle, etc.
Steps to make Spicy tomato chicken curry(Eid special):
- Firstly,wash the chicken pieces
- Marinate with red chilli,salt and lemon juice
- Keep it in cool place for 20min
- Take tomato pulp, roast all masala and paste
- Then,take oil in pan with onion pieces
- Saute with salt and make it soft in pan
- Next,add tomato pulp and saute
- Next,add ginger,chilli,garlic paste and mix during 5 min
- Add the roast and dry paste masala powder in same pan
- Now,add turmeric,fennel,garam masala and kashmiri red chilli powder in it
- Saute it during 10min till then the oil leave the pan
- Next,add the marinate chicken in the same pan
- Saute all of them during 10min with the boil potato
- Now,add kashmiri chill and meat masala
- Saute them during 5 min
- Put warm water in same pan and boil
- After that,stir the water of pan and complete the cooking
- Then,after cook and serve it with polau or paratha
Yes, this curry freezes really well. Similar Recipes, Andhra Chicken Curry Chicken Salna Easy Chicken Curry Traditional Chicken Curry No Coconut Chicken Curry Roasted Chicken Curry The main flavouring of this is yogurt and the masala which we grind. I used kashmiri chilli so it gave a wonderful colour and it was less spicy. This spicy chicken curry is chock full of spices, from fiery cayenne pepper to flavorful garam masala. Pepper Chicken Curry, chicken curry, pepper chicken gravy, easy indian recipes, south indian recipes, easy chicken gravy recipes, tamil food, chicken recipe.
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