Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, tomato corn bharta or curry. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Corn Tomato Bharta is a vegan curry made of fire roasted tomatoes and sweet corn. Tomatoes and onions are roasted on an open flame, charring them and adding. #Food #IndianRecipes #Cooking With fresh and juicy corn and red tomatoes Corn Bharta is a quick Indian recipe that would make your mouth water. Tomato corn bharta is a delicious Indian recipe served as a Side-Dish.
Tomato corn Bharta or curry is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Tomato corn Bharta or curry is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have tomato corn bharta or curry using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Tomato corn Bharta or curry:
- Get 2-3 tomatoes
- Prepare 1 cup Frozen corn
- Prepare Ginger,gr.chilli,garam masala,coriander powder
- Make ready Salt,red chilli powder, sugar
- Take Cashew paste
Corn curry -Sweet corn curry cooked in tangy tomato sauce. You can also try these healthy recipes Cuisine: Indian. Tomato curry recipe - sharing a step by step recipe of spiced & lightly tangy tomato curry from the Goan cuisine. This recipe of tomato curry has coastal flavors of ground coconut and spices. a family recipe I have been making for many years now.
Instructions to make Tomato corn Bharta or curry:
- Roast tomatoes directly on the flame until they are nicely charred. Peel off the burnt skin & chop the tomatoes.
- Grind tomatoes with chilli & ginger into a fine paste. In a pan add oil followed by cumin seeds,turmeric powder,chopped onion, red chilli powder, garam masala,coriander powder. Saute well & add in tomato paste.
- Now add a tbsp of cashew paste to make the curry rich in taste.cook for a min & add water to adjust the consistency. Finally add corn kernels & season with salt & sugar.Its ready. Relish this tangy & yummy curry with hot rotis or rice.It goes good with any bread as well.
Indian curry made with roasted tomatoes and sweet corn. Achari Bhindi Dahiwali - Pan fried okra cooked in a curry flavored with North Indian pickling spices and finished off with cooling yogurt. Bharta are North Indian (Punjabi) dishes where the main ingredient is roasted and then pureed with spices. The flavours are intensified by the roasting and the This recipe uses tomatoes and it is amazing. It is great as a dip, served over rice, used as a sauce, or as an accompaniment to any curry.
So that’s going to wrap it up with this special food tomato corn bharta or curry recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
