Loaded Potato Soup
Loaded Potato Soup

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, loaded potato soup. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Look no farther than this time-tested recipe for baked potato soup, which features a rich broth and all your favorite baked potato toppings. How to Make Creamy Potato Soup: Place potatoes in a pot, cover with water, season with salt and cook until tender then drain. Loaded Potato Soup! (bacon, chedder cheese, sour cream).

Loaded Potato Soup is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Loaded Potato Soup is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have loaded potato soup using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Loaded Potato Soup:
  1. Prepare 1/2 pound bacon
  2. Make ready 9 green onions
  3. Take 4 C water
  4. Take 1 Qt Half and Half
  5. Take 1 lb sour cream
  6. Get 1 lb shredded cheddar cheese
  7. Take 2 lbs red potatoes cut up
  8. Take Black pepper
  9. Get Salt
  10. Prepare Thyme
  11. Prepare Cliantro

Add the chicken broth, cream of chicken soup, potatoes, salt, and pepper to the pot, and stir well. If you like this Instant Pot Loaded Potato Soup, then you might also like This easy Loaded Potato Soup recipe doesn't require any peeling, baking or even draining your potatoes. It's incredibly simple but it's packed with flavor! Loaded baked potatoes get a lightened makeover in this hearty and flavor-packed recipe.

Steps to make Loaded Potato Soup:
  1. Brown bacon in the bottom of a large sauce pan. Cook the grease out as much as possible. Rinse, drain, and return to pan.
  2. Add seasonings to taste, and chopped up onions to the browned bacon. Cook until tender.
  3. Add water and whisk in sour cream, half and half to the bacon and onions.
  4. Heat to a simmer, whisking occasionally.
  5. Gently stir in shredded cheese until smooth.
  6. Stir in potatoes, heat to a gentle simmer and cook until potatoes are tender.
  7. Allow soup to sit without heat for about ten minutes.
  8. Stir and serve. Sprinkle extra toppings, or eat it as is.

Make this reviewer favorite the star attraction of your next soup night. If you like loading your baked potatoes will all those delish dairy ingredients, then you'll love this soup recipe, too! Original recipe calls for only four slices of bacon, but I – being a little piggy. When done, the tip of a paring knife. This Loaded Potato Soup is super creamy and loaded with all the favorites!

So that’s going to wrap this up for this special food loaded potato soup recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!