Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, loaded potato soup. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Loaded Potato Soup is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Loaded Potato Soup is something which I have loved my entire life. They are nice and they look fantastic.
Look no farther than this time-tested recipe for baked potato soup, which features a rich broth and all your favorite baked potato toppings. How to Make Creamy Potato Soup: Place potatoes in a pot, cover with water, season with salt and cook until tender then drain. Loaded Potato Soup! (bacon, chedder cheese, sour cream).
To begin with this particular recipe, we have to prepare a few components. You can cook loaded potato soup using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Loaded Potato Soup:
- Get 1/2 pound bacon
- Get 9 green onions
- Make ready 4 C water
- Prepare 1 Qt Half and Half
- Make ready 1 lb sour cream
- Prepare 1 lb shredded cheddar cheese
- Prepare 2 lbs red potatoes cut up
- Make ready Black pepper
- Get Salt
- Make ready Thyme
- Get Cliantro
Add the chicken broth, cream of chicken soup, potatoes, salt, and pepper to the pot, and stir well. If you like this Instant Pot Loaded Potato Soup, then you might also like This easy Loaded Potato Soup recipe doesn't require any peeling, baking or even draining your potatoes. It's incredibly simple but it's packed with flavor! Loaded baked potatoes get a lightened makeover in this hearty and flavor-packed recipe.
Steps to make Loaded Potato Soup:
- Brown bacon in the bottom of a large sauce pan. Cook the grease out as much as possible. Rinse, drain, and return to pan.
- Add seasonings to taste, and chopped up onions to the browned bacon. Cook until tender.
- Add water and whisk in sour cream, half and half to the bacon and onions.
- Heat to a simmer, whisking occasionally.
- Gently stir in shredded cheese until smooth.
- Stir in potatoes, heat to a gentle simmer and cook until potatoes are tender.
- Allow soup to sit without heat for about ten minutes.
- Stir and serve. Sprinkle extra toppings, or eat it as is.
Make this reviewer favorite the star attraction of your next soup night. If you like loading your baked potatoes will all those delish dairy ingredients, then you'll love this soup recipe, too! Original recipe calls for only four slices of bacon, but I – being a little piggy. When done, the tip of a paring knife. This Loaded Potato Soup is super creamy and loaded with all the favorites!
So that’s going to wrap it up with this special food loaded potato soup recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
