Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, mike's thai shrimp soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Mike's Thai Shrimp Soup is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Mike's Thai Shrimp Soup is something that I’ve loved my whole life. They are fine and they look fantastic.
I am such a sucker for Thai take-out, particularly for red curry and coconut soup. I order it on a weekly basis! But ordering take-out this often has been getting a bit.
To get started with this particular recipe, we have to first prepare a few components. You can cook mike's thai shrimp soup using 21 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Mike's Thai Shrimp Soup:
- Make ready ● For The Spicy Shrimp
- Prepare 31-40 EX LG Shrimp [de-shelled de-veined de-tailed]
- Get 4 oz Dried Shrimp [found at Asian markets]
- Prepare 2 LG Thai Chilies [fine minced]
- Get 1 LG Jalapeño [deseeded - fine minced]
- Make ready 1/4 Cup Fresh Chives [minced]
- Prepare 1/2 tsp Red Pepper Flakes
- Make ready 1/4 Cup Fresh Garlic [fine minced]
- Take 1/2 Cup Fresh Cilantro Leaves
- Make ready 1/4 Cup Fresh Parsley Leaves
- Take 1/2 tsp Fresh Ground Black Pepper
- Get 1 tbsp Lemon Grass [fine minced]
- Take as needed Garlic Olive Oil
- Make ready ● For The Thai Broth
- Get 3 (32 oz) Boxes Seafood Or Chicken Broth [you may not need all]
- Take 1/4 Cup Fresh Thai Basil Leaves
- Make ready 1 tbsp Lemon Or Lime Juice
- Get 1 tbsp Quality Thai Fish Sauce
- Prepare 1/4 tsp HoyDashi Seasoning
- Get 1 tbsp Soy Sauce
- Take 2 tbsp Nori [crushed]
Delicious shrimp, lots of fresh vegetables, coconut milk, and red curry paste come together for a delicious, nutritious bowl of homemade Thai Coconut Shrimp Soup. Delicious thai food soup cooking with shrimp, seafood, meat, noodles, dumplings and vegetables in restaurant, Thai suki. An amazing quick and easy Thai Coconut Soup MADE FROM SCRATCH with easy to find ingredients!! The coconut milk soup broth is can't-stop-eating-it Loaded with noodles, shrimp/prawns and a variety of toppings, this coconut curry soup lends itself to all sorts of variations.
Instructions to make Mike's Thai Shrimp Soup:
- Dethaw shrimp if necessary. Rinse.
- Deshell, detail and devein shrimp.
- Chop all vegetables and add everything in the Spicy Shrimp section together in a large pan.
- Cook mixture for 7 minutes.
- Create your broth with everything in the Thai Broth section. Bring to a boil.
- Add shrimp mixture to broth only until shrimp is fully heated.
- Serve with Siriacha Sauces.
- Serve with fresh Thai Basil.
- Serve with fresh Cilantro leaves.
- Thai Chilies and Jalapeños pictured.
- A piping hot bowl of Thai Shrimp Soup pictured. Enjoy your taste of Thailand!
Thai Shrimp Noodle Soup - quick and easy Thai noodles made with ramen. Loaded with shrimp, mushrooms, herbs, tomatoes and mouthwatering What sets this Thai shrimp noodle soup apart from other recipes you will fine online is its authentic and amazing taste. You won't find a better recipe. I call this Thai because we use Thai curry paste of course. And if you've ever taste Thai coconut curry than this is a lighter version of that.
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