Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, tomato pulav. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Tomato pulav is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Tomato pulav is something that I’ve loved my entire life. They’re fine and they look fantastic.
Instant Pot Indian Recipes Tomato Pulav Its " Tomato Rice / Tomato Pulav " - one of the best lunch box items. This dish remains to be one of my childhood favorites and now its my kids favorite too.
To get started with this recipe, we have to first prepare a few components. You can cook tomato pulav using 17 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Tomato pulav:
- Make ready 1 cup soaked rice
- Get 2 Green chilli
- Make ready 1 onion
- Prepare 1 tomato
- Make ready Handful curry leaves
- Prepare 1 tablespoon cumin seeds
- Take 1 Bay leaf
- Make ready 3-4 cloves
- Make ready 2 elaichi (cardamom)
- Get 1 cinnamonum stick
- Prepare 1/2 tablespoon chilli powder
- Take 1/2 tablespoon coriander powder
- Take 1/2 tablespoon cumin powder
- Take 1/2 tablespoon ginger garlic paste
- Take Pinch turmeric powder
- Prepare to taste Salt
- Take 2 tsp oil
Tomato Pulao, a delectable Pulav variety with the richness of tomato along with mild spices. This is a perfect dish for Kid's Lunch box. Tomato Pulav is one of the most delicious variety amongst the rice dishes. Everyone of us have a customized version of making this delicious rice dish.
Instructions to make Tomato pulav:
- Slice onions, tomato, green chilli, curry leaves
- Wash and soak rice for 30 mins
- Take a pan and keep it on the stove. Once the pan heats add oil, once the oil heats add cumin seeds, add cloves, elachi, cinnamonum stick, bay leaf, salute it for few seconds in low flame, add green chilli, curry leaves, onions,ginger garlic paste. once the onion becomes brown add tomatoes. Add salt and turmeric. Close it with a lid. Keep the stove in low flame. Mix in between, add chilli powder, coriander powder, cumin powder.
- Then add soaked rice, add water. Pressure Cook for 3 whistles.
- Once the pressure goes take it into a bowl and serve hot.
This Pulav is an intensely frangrant rice, cooked. Tomato Pulao is a favorite at home and since I wanted to make some party dish, this naturally came to mind. I made this for Sunday lunch and none could recognize that it was completely made in. Chop onion, tomatoes and green chilli finely. Heat oil in a pan add chopped onion, saute well.
So that’s going to wrap this up for this exceptional food tomato pulav recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
