Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, carrot pulav. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Carrot Pulao recipe - a quick and easy Indian one pot meal. This recipe has rice flavored with spices and loaded with carrots. I do enjoy elaborate South Indian meals for lunch like a plate of steamed rice.
Carrot pulav is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Carrot pulav is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook carrot pulav using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Carrot pulav:
- Take 500 gm boiled rice
- Make ready 1 kg carrot(graded)
- Make ready 4 onion
- Get 100 gm peas(boiled)
- Make ready 1 tablespoon garam masala
- Get to taste Salt
- Get 10 garlic cloves
- Get 6 green chilli
- Take 3 inch ginger
- Take 20 cashews
- Make ready 1 cup oil
I use peas, beans and carrots most of the times. You can also use potatoes and a handful of split Peel the carrots and potatoes. Nip off both the ends of beans and chop all of them to bite sized pieces. Home » PULAO RECIPES » Beetroot pulao recipe (Beetroot pulav). its a delciious pulav. hv made it once. yumm it looks.
Instructions to make Carrot pulav:
- Take a utensil heat up oil add cashews to it and fry cashews untill it's colour changes to brown.remove cashews from oil keep them in a plate.
- In the same oil add onion slices to it and cook it untill it's colour changes to lite brown.then add ginger,chilli and garlic paste.
- Now add boiled peas,graded carrot,garam masala and salt to it simmer for 15 minutes on low flame.when carrot cook properly then add boiled rice to it.mix it very well
- Now add cashews in the pulav. Carrot pulav is ready to serve.garnish with coriander leaves and carrot.
This Indian vegetable pulav recipe is the outcome of multiple cooking iterations to make best veg Vegetable Pulao (Veg Pulav) is a spicy rice dish prepared by cooking rice with various vegetables. Hyderabadi Pulao, Pulav or vegetable Biryani Indian food. Asian Basmati Rice Pulao or Fried Rice Meal. Carrot Soup / Carrot Water for Babies A very healthy n nutritious pulav.
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