Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, sabudana vada. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Sabudana vada is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Sabudana vada is something which I’ve loved my whole life. They’re nice and they look wonderful.
Sabudana Vada, one of my favorite fasting snacks is a fried patty made with tapioca pearls (sago), potatoes, peanuts and herbs. This recipe gives you a super delicious Sabudana Vada that is crispy. To make good sabudana vada, always soak the sabudana well until they turn soft.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook sabudana vada using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Sabudana vada:
- Make ready 1 1/2 cups soaked sago (sabudana), refer handy tip
- Prepare 1 1/4 cups boiled, peeled and mashed potatoes
- Get 2 tsp green chilli
- Get 1/4 cup finely chopped coriander (dhania)
- Get 1 tsp grated ginger (adrak)
- Get to taste senda salt
- Take oil for deep-frying
- Take For Serving
- Make ready fresh curd
- Take pudina ki chutney
All the ingredients are mixed together. Sabudana Vada is a crispy delicious snack made by deep frying spiced sabudana and potato cutlets. This is traditionally a Maharashtrian recipe, but is now widely enjoyed across other parts of the. Sabudana vada, traditionally an ingredient used during fasts, sabudana is a favourite amongst Maharashtrians.
Steps to make Sabudana vada:
- Combine all the remaining ingredients in a bowl and mix well.
- Divide the mixture into 12 equal portions.
- Heat the oil in a kadhai and deep-fry the wadas on a medium flame till they turn brown in colour from both the sides. Drain on absorbent paper.
- Serve hot with fresh curds and green chutney.
It lends itself to such lovely recipes, such as these vadas! Sabudana vada with step by step photos. Sabudana vada or Sago vada is one of the popular Maharashtrian recipes made during Navaratri fasting(vrat). This is the first time I am trying my hands. Sabudana Vada Recipe, Learn how to make Sabudana Vada (absolutely delicious This Sabudana Vada recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food.
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