Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chana dal dhokla. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Chana Dal Dhokla is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Chana Dal Dhokla is something that I’ve loved my whole life.
Chana Dal Dhokla recipe with step by step pics. Dhokla is a steamed lentil cake made with ground, fermented batter made of bengal gram (chana dal), rice and curd (yogurt). It is also called vati dal. dal dhokla recipe, lentil dhokla recipe, how to make dal dhokla recipe with step by step photo/video green chutney or red chutney, but also be consumed without any sides. dal dhokla recipe
To get started with this particular recipe, we must prepare a few ingredients. You can cook chana dal dhokla using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chana Dal Dhokla:
- Take 1 cup Channa dal soaked overnight
- Prepare 1 tbsp sooji
- Prepare 3-4 green chilli
- Take 2 tbsp Dahi
- Get 1 tsp salt
- Take 1/2 tsp Baking soda
- Prepare 1 tsp Haldi
- Get 1 tsp Eno
Dal Dhokla (absolutely delicious recipe of Channa Dal Dhokla ingredients and cooking method) Soft and fluffy channa dal dhoklas with an Channa Dal Dhokla Recipe. Chana-Dal Dhokla is a yummy North Indian snack, very soft, fluffy and aromatic too. Chana-Dal Dhokla is a unique dish with perfect steaming, frying and generous topping of aromatic ingredients. Chola Dal Dhokla Recipe with step by step.
Instructions to make Chana Dal Dhokla:
- Soak dal over night. Grind it in a mixer with salt
- Take out the paste in a bowl and add, haldi, sooji, green chilli, soda n mix well.
- Grease dhokla pan and pour in paste in the pan - Keep a big pan on the gas and keep dhokla pan in that - Let it steam for 15-20 mins or till its done - Check with a knife if it’s done and then take it out.
- For tadka - Take oil in a pan, add mustard seeds - Let them crackle - Add white sea same, whole green chillies n coriander leaves - 1tsp lemon juice
- Garnish dhokla with tadka and serve with chutney of your choice
Chola Dal Dhokla is most famous gujrathi snack. It makes a great packed snack and avoid bingeing on other calorie-laden snacks. dhokla in microwave - instant dhokla recipe. Learn how to make Dal Chawal Dhokla in the easiest way. Instant Khaman Dhokla (Besan Dhokla recipe with Video)- Ruchiskitchen. Instant Khaman Dhokla is a steamed cake prepared with chickpea flour and spices.
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