Tomato curry/Thakkali curry(with coconut milk)
Tomato curry/Thakkali curry(with coconut milk)

Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, tomato curry/thakkali curry(with coconut milk). It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Tomato curry/Thakkali curry(with coconut milk) is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Tomato curry/Thakkali curry(with coconut milk) is something which I have loved my whole life. They are fine and they look wonderful.

Tomato curry (thakkali curry) with coconut milk. One of the simplest of the tomato recipes from Indian cuisine. Tomato Curry with Coconut Gravy (Kerala Style)

To begin with this particular recipe, we must first prepare a few components. You can have tomato curry/thakkali curry(with coconut milk) using 13 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Tomato curry/Thakkali curry(with coconut milk):
  1. Prepare 3 medium sized tomatoes chopped
  2. Get 1 medium size onion sliced
  3. Make ready 1 tsp mustard seeds
  4. Take 5-6 curry leaves
  5. Take 1/2 tsp turmeric powder
  6. Make ready 1 tsp red chilli powder
  7. Prepare 1 tsp coriander powder
  8. Take 1/2 tsp garam masala
  9. Make ready 1-2 green chillies chopped
  10. Get 1 1/2 cup coconut milk
  11. Make ready 2 tbsp coconut oil
  12. Prepare to taste Salt
  13. Prepare 2 tbsp fresh chopped coriander

Like other Kerala dishes, this curry uses grated coconut. This curry can be made in a jiffy with minimal ingredients. Sometimes, I wonder if there is any traditional Kerala recipe which doesn't used. This Easy thakkali curry is a great dish, simple and delicious, that can be prepared even by bachelors.

Steps to make Tomato curry/Thakkali curry(with coconut milk):
  1. Heat a pan over medium heat and add 2 tbsp coconut oil.
  2. Add 1tsp mustard seeds,allow them to splutter.
  3. Now add curry leaves,sliced onions and chopped green chillies.
  4. Saute and cook until onions are translucent in colour.
  5. When onion turns translucent add chopped tomatoes and salt.
  6. Stir and cook tomatoes until they turns soft and mushy.
  7. Add turmeric powder,red chilli powder,coriander powder, garam masala mix well and cook for 1 -2 minutes.
  8. Stir coconut milk and add to tomato masala.
  9. Stir well, simmer curry for 1 minute or just heat the milk and remove from the heat.
  10. Garnish with chopped coriander leaves and serve with steam rice.

This is one of the easiest dishes that can be prepared The tanginess of the tomatoes gets balanced with the subtle sweet flavor of the ground coconut gravy. Easy tomato curry requires no garam. Easy to make with basic ingredients - Tomato Coconut Curry Chicken! Add the tomatoes and their juices, the coconut milk and sugar; bring to a boil. Stir in the cilantro and transfer to a bowl.

So that’s going to wrap it up for this exceptional food tomato curry/thakkali curry(with coconut milk) recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!