Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, sabudana vada. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Sabudana vada is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Sabudana vada is something which I’ve loved my entire life. They are fine and they look fantastic.
Sabudana Vada, one of my favorite fasting snacks is a fried patty made with tapioca pearls (sago), potatoes, peanuts and herbs. This recipe gives you a super delicious Sabudana Vada that is crispy. To make good sabudana vada, always soak the sabudana well until they turn soft.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook sabudana vada using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Sabudana vada:
- Prepare 1 cup Sabudana
- Get 2 finely chopped chillies
- Make ready 2 tbsp roughly crushed/chopped peanuts
- Make ready 2 medium sized boiled potatoes
- Make ready As required salt
- Take 2 tbsp chopped coriander
- Prepare 1 tbsp jeera
All the ingredients are mixed together. Sabudana Vada is a crispy delicious snack made by deep frying spiced sabudana and potato cutlets. This is traditionally a Maharashtrian recipe, but is now widely enjoyed across other parts of the. Sabudana vada, traditionally an ingredient used during fasts, sabudana is a favourite amongst Maharashtrians.
Steps to make Sabudana vada:
- In a bowl, Add sabudana/sago with mashed potatoes,jeera,chillies,crushed peanuts, coriander and salt.
- Mix well light for a dough.
- Heat oil to deep fry.
- Make small tikkis of the sabudana dough with help of water on to your palms.
- Deey fry sabudana vada on low to medium flame (please make sure that the oil is well heated).
- Let fry untill golden and brown.
- Serve with sweet curd, sweet /spicy chuttney.
It lends itself to such lovely recipes, such as these vadas! Sabudana vada with step by step photos. Sabudana vada or Sago vada is one of the popular Maharashtrian recipes made during Navaratri fasting(vrat). This is the first time I am trying my hands. Sabudana Vada Recipe, Learn how to make Sabudana Vada (absolutely delicious This Sabudana Vada recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food.
So that is going to wrap this up with this exceptional food sabudana vada recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
