Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, sabudana vada. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Sabudana Vada, one of my favorite fasting snacks is a fried patty made with tapioca pearls (sago), potatoes, peanuts and herbs. This recipe gives you a super delicious Sabudana Vada that is crispy. To make good sabudana vada, always soak the sabudana well until they turn soft.
Sabudana vada is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Sabudana vada is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook sabudana vada using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Sabudana vada:
- Prepare 2 cups soaked sabudana(sago)
- Get 2 tbsp peanut powder/singdanyche koot
- Make ready to taste Salt
- Get 2 boiled and mashed potatoes
- Prepare 2 tsp Ginger green chilli paste
- Prepare as needed Oil for frying
All the ingredients are mixed together. Sabudana Vada is a crispy delicious snack made by deep frying spiced sabudana and potato cutlets. This is traditionally a Maharashtrian recipe, but is now widely enjoyed across other parts of the. Sabudana vada, traditionally an ingredient used during fasts, sabudana is a favourite amongst Maharashtrians.
Instructions to make Sabudana vada:
- Soak sanudanas over night Or 5 to 6 hours. Add just enough water to cover them.
- Now take a bowl put sabudanas, gingerchilli paste, mashed potatoes and salt mix them.
- After that add peanut powder mix it well & make like a dough.
- Now make ball size vadas from this dough.
- Heat oil in a pan fry vadas till it becomes golden or red.
- Serves hot with coconut chutney Or Tomato sauce.
It lends itself to such lovely recipes, such as these vadas! Sabudana vada with step by step photos. Sabudana vada or Sago vada is one of the popular Maharashtrian recipes made during Navaratri fasting(vrat). This is the first time I am trying my hands. Sabudana Vada Recipe, Learn how to make Sabudana Vada (absolutely delicious This Sabudana Vada recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food.
So that is going to wrap it up with this special food sabudana vada recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
