Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, bbq chicken | chicken sekuwa. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious. Chicken Sekuwa is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. BBQ Chicken
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To get started with this recipe, we have to prepare a few ingredients. You can cook bbq chicken | chicken sekuwa using 15 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make BBQ Chicken | Chicken Sekuwa:
- Make ready 500 grams Chicken (Bite sized or thick slices)
- Take 10 ml Mustard Oil
- Make ready 10 ml Lemon Juice
- Prepare 5 ml Vinegar (optional)
- Take 5 grams Garam Masala
- Take 5 grams Mixed Masala (12/7/5 Spices preferred)
- Make ready 5 grams Ginger Garlic Paste
- Take 5 ml Soya Sauce (Optional)
- Prepare 5 grams Chilly Paste
- Take 5 ml Mustard Oil
- Prepare Salt and Pepper (as per taste)
- Prepare Hot Sichuan Chilly Sauce and Mint Chutney/Spicy Tomato Chutney(for dip)
- Take Sliced Cucumber, Tomato and Onion (Side Salad)
- Make ready Pickles (Cucumber, Carrot, Radish, Chilly & Olives) (Optional)
- Take Puffed Rice (optional)
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Instructions to make BBQ Chicken | Chicken Sekuwa:
- Take a big round bowl then mix all spices and ingredients and make marinade.
- Add the meat in the marinade and mix well. Put the marinated meat in a container, cover it and put in chiller for overnight or at least 8 hours for the best result.
- Before taking out the meat. Make the grill ready (charcoal grill is preferred). Use skewers to grill the meat. 5/10 pieces of meat in each skewers as per your grill size. For more detail please click the link……https://bit.ly/2mmiPCB
Thai Bbq Chicken, White Bbq Chicken Drums With Slaw, Bbq Chicken Wings. We serve Fried Whole Chicken, Hot Spicy Chicken, Calamari, Korean food, and more here at BB. Q Chicken in Rancho Cucamonga, California! This Crock Pot BBQ Chicken has come in handy a lot this week while I've been oven-less, but it's actually been my go-to dinner option for the past few summers. It's a great and simple dinner option any time of the year, but especially during the summer when the weather's too hot and humid for me to.
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