Leftover rice fritters
Leftover rice fritters

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, leftover rice fritters. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Leftover rice fritters is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Leftover rice fritters is something that I’ve loved my whole life. They’re fine and they look fantastic.

Rice Fritters tastes similar to potato pancakes, but they are even easier to make since there are no potatoes to peel. Mix some leftover rice with a beaten egg and a mix of finely chopped onion, garlic, and herbs. Heat some oil in a skillet and fry up little patties of rice until they become toasty fritters.

To begin with this recipe, we have to prepare a few ingredients. You can have leftover rice fritters using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Leftover rice fritters:
  1. Make ready 1 cup Leftover rice
  2. Get 3/4 cup wheat flour
  3. Make ready 1/2 cup rice flour
  4. Get 1 spoon Chilli powder
  5. Get Pinch turmeric
  6. Take 1/2 tsp Jeera and ajwain
  7. Get 1 spoon Salt
  8. Take 1/2 tsp Garam masala
  9. Make ready as needed Oil for frying

Fried rice can be an easy and delicious meal that can be made from leftover rice, but not everyone knows how to make it. This recipe is a basic outline of how to make a really easy version. Leftover rice begins to dry out fairly quickly. This is why when you store a take-out container of rice Since the leftover rice will have begun to harden and stick together, before you use it in your fried.

Instructions to make Leftover rice fritters:
  1. Grind left over rice along with some water into a soft paste
  2. Add al ingredients except oil. Don't add extra water
  3. Mix two spoons hot oil and knead the dough
  4. Roll into thin disc and cut into required shape
  5. Deep fry in hot oil in medium flame till golden brown
  6. Serve with tea. Can be stored in air tight box for twenty days

So you've got some leftover rice and you don't really know what to do with it? We've got good news Or if your rice isn't seasoned, you can also make yourself a sweet treat. In effect, it turns leftover rice into an actual tasty leftover meal. Try this Leftover Lamb Fritters recipe by Chef Richard. Wonderful and easy way to use up that leftover Lamb Roast.

So that is going to wrap this up with this special food leftover rice fritters recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!