Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, sabudana vada. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Sabudana vada is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Sabudana vada is something which I’ve loved my whole life. They are fine and they look wonderful.
Sabudana Vada, one of my favorite fasting snacks is a fried patty made with tapioca pearls (sago), potatoes, peanuts and herbs. This recipe gives you a super delicious Sabudana Vada that is crispy. To make good sabudana vada, always soak the sabudana well until they turn soft.
To begin with this particular recipe, we must prepare a few ingredients. You can have sabudana vada using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sabudana vada:
- Make ready 1 cup soaked sabudana
- Get 3 boiled potatoes
- Make ready 3 spoon ginger and chilli paste
- Take 1/2 cup peanut powder
- Get as required Salt chilli powder haldi Powder dhaniya powder and pepper powder
- Get As required 1 lemon juice
- Prepare 1/2 spoon sugar
- Make ready as per needed Oil for frying
All the ingredients are mixed together. Sabudana Vada is a crispy delicious snack made by deep frying spiced sabudana and potato cutlets. This is traditionally a Maharashtrian recipe, but is now widely enjoyed across other parts of the. Sabudana vada, traditionally an ingredient used during fasts, sabudana is a favourite amongst Maharashtrians.
Steps to make Sabudana vada:
- Mixed potatoes and peanut powder
- Then mixed with all the ingredients and the lemon juice and sugar
- Everything mixed well and greased the hand and made small balls.and heated the oil in a pan and in low to medium flame fried by pressing the ball
- And fried in low to medium flame till it becomes crispy and golden brown in colour then it's ready to serve it can be served with peanut chutney or sauce homemade it can also be taken by tea or coffee
It lends itself to such lovely recipes, such as these vadas! Sabudana vada with step by step photos. Sabudana vada or Sago vada is one of the popular Maharashtrian recipes made during Navaratri fasting(vrat). This is the first time I am trying my hands. Sabudana Vada Recipe, Learn how to make Sabudana Vada (absolutely delicious This Sabudana Vada recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food.
So that’s going to wrap it up for this exceptional food sabudana vada recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
