Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, hei cho. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Teochew cuisine, also known as Chiuchow cuisine, Chaozhou cuisine or Chaoshan cuisine, originated from the Chaoshan region in the eastern part of China's. Affiliation Are you Eun Hei Cho? Authors: Seok Ho Lee Yong Baek Lee Dong Hyuk Park Mi Suk Kim Eun Hei Cho Jinsoo Joo.
Hei Cho is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Hei Cho is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook hei cho using 13 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Hei Cho:
- Make ready 500 ’g pork liver
- Make ready 2 kg minced pork (1kg pork belly 1kg half fat)
- Take 420 g fish paste
- Prepare 600 g raw shelled prawns
- Prepare 100 g garlic
- Make ready 100 g shallots
- Make ready 5 carrots
- Get 750 g water chestnuts cubed
- Make ready 1 tsp salt
- Make ready Cul fat
- Prepare Salt
- Get Pepper
- Make ready 1 tbsp corn flour
Cho thuê chung cư dự án Hei Tower đa dạng diện tích, vị trí, mức giá rẻ, an ninh bảo đảm. Tìm kiếm theo các tiêu chí: Cho thuê căn hộ chung cư tại Hei Tower. Hei-Cheul Jeung. Первый иероглиф в слове Танабата - «Ткачиха». 緒 - sho, cho/o, itogushi - начало, шнур, тесьма, струна, кончик нити. Второй иероглиф слова - вместе. Bài hát hei se mao yi do ca sĩ Chau Kiet Luan (jay Chou) thuộc thể loại Nhac Hoa.
Instructions to make Hei Cho:
- Mince garlic and shallots in food processor. Add prawns. Add 1 tsp salt.
- Hand mix with minced pork and fish paste. Set Astaire.
- Soak cul fat. Set aside.
- Slice liver into strips. Add 1 tbsp corn flour, mix thoroughly. Rinse off corn flour.
- Cut leeks into thin slices and mix into pork mixture.
- Spread out cul fat thinly. Dab dry. Add pork paste, line with cubes of water chestnut and a slice of liver.
- Steam for 10 to 15 minutes.
Bạn có thể click vào đây để đăng lời cho bài hát này. beautiful. The film co-stars Alan Tam and George Lam.
So that’s going to wrap this up for this special food hei cho recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
