Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, mojito cocktail with a twist. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
The Italian Maestro is back on Drinks Tube to show you three fantastic twists on the world's most popular cocktail - The Mojito. The cocktail is a twist on the classic mojito, using Okanagan blueberry liqueur made from ripe blueberries picked along the west coast of British Columbia. Mojito "with a twist". À l'année longue.
Mojito Cocktail with a twist is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Mojito Cocktail with a twist is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook mojito cocktail with a twist using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mojito Cocktail with a twist:
- Prepare 1 shot Grey Goose Vodka
- Take 1 tsp sugar
- Make ready Handful mint leaves
- Take 1/2 a lemon, cut into piece
- Take Sprite
- Prepare Handful ice
Add more cream of coconut for a sweeter drink. The muddling and the order of the ingredients helps ensure that all the flavors are well blended. Serve with a straw and a decorative stir stick to keep the different flavors well mixed together. Add a Vietnamese twist to a classic mojito cocktail with perilla leaves, ginger and lemongrass cordial.
Steps to make Mojito Cocktail with a twist:
- In a glass, muddle the mint, lemons and sugar.
- Add the ice and pour over the vodka and stir.
- Whilst stirring, top the glass up with sprite.
- Garnish with sprig of mint or a lemon wedge.
- Enjoy…
A refreshing accompaniment to any Asian menu. Half-fill a glass with ice, pour in the cocktail and stir. Add more ice, top with soda water and stir. Garnish with a lime slice, a perilla leaf and a mint sprig. A sweet and spicy twist on the classic mojito!
So that’s going to wrap this up with this special food mojito cocktail with a twist recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
